Raquel Marta Neves dos Santos Garcia
AuthID: R-000-JZ4
31
TITLE: Vine-shoot waste aqueous extract applied as foliar fertilizer to grapevines: Effect on amino acids and fermentative volatile content
AUTHORS: Sánchez-Gómez, R; Garde-Cerdán, T; Zalacain, A; Garcia, R; M.J Cabrita; M.R Salinas;
PUBLISHED: 2016, SOURCE: Food Chemistry, VOLUME: 197
AUTHORS: Sánchez-Gómez, R; Garde-Cerdán, T; Zalacain, A; Garcia, R; M.J Cabrita; M.R Salinas;
PUBLISHED: 2016, SOURCE: Food Chemistry, VOLUME: 197
32
TITLE: Antagonistic activity of fungi of Olea europaea L. against Colletotrichum acutatum Full Text
AUTHORS: Miguel C Landum; Maria do Rosario Felix; Joana Alho; Raquel Garcia; Maria Joao Cabrita; Fernando Rei; Carla M R Varanda;
PUBLISHED: 2016, SOURCE: MICROBIOLOGICAL RESEARCH, VOLUME: 183
AUTHORS: Miguel C Landum; Maria do Rosario Felix; Joana Alho; Raquel Garcia; Maria Joao Cabrita; Fernando Rei; Carla M R Varanda;
PUBLISHED: 2016, SOURCE: MICROBIOLOGICAL RESEARCH, VOLUME: 183
33
TITLE: Characterisation of "Catalao" and "Salsichao" Portuguese traditional sausages with salt reduction Full Text
AUTHORS: Laranjo, M; Gomes, A; Agulheiro Santos, AC; Potes, ME; Cabrita, MJ; Garcia, R; Rocha, JM; Roseiro, LC; Fernandes, MJ; Fernandes, MH; Fraqueza, MJ; Elias, M;
PUBLISHED: 2016, SOURCE: MEAT SCIENCE, VOLUME: 116
AUTHORS: Laranjo, M; Gomes, A; Agulheiro Santos, AC; Potes, ME; Cabrita, MJ; Garcia, R; Rocha, JM; Roseiro, LC; Fernandes, MJ; Fernandes, MH; Fraqueza, MJ; Elias, M;
PUBLISHED: 2016, SOURCE: MEAT SCIENCE, VOLUME: 116
34
TITLE: Dual-layer solid-phase extraction based on molecular imprinting technology: Seeking a route to enhance selectivity for trace analysis of pesticide residues in olive oil. General Full Text
AUTHORS: Garcia, R; Carreiro, EP; Nunes, J; da Silva, MG; Freitas, AMC; Burke, AJ; Cabrita, MJ;
PUBLISHED: 2016, SOURCE: ELECTROPHORESIS, VOLUME: 37, ISSUE: 13
AUTHORS: Garcia, R; Carreiro, EP; Nunes, J; da Silva, MG; Freitas, AMC; Burke, AJ; Cabrita, MJ;
PUBLISHED: 2016, SOURCE: ELECTROPHORESIS, VOLUME: 37, ISSUE: 13
35
TITLE: EFFECT OF SALT REDUCTION ON THE SAFETY AND STABILITY OF TRADITIONAL BLOOD DRY-CURED SAUSAGES
AUTHORS: Marta Laranjo; Ana Gomes; A.C. Agulheiro Santos; M.E. Potes; Maria J Cabrita; Raquel Garcia; João M Rocha; Luísa C Roseiro; Maria J Fernandes; Maria J Fraqueza; Miguel Elias;
PUBLISHED: 2016
AUTHORS: Marta Laranjo; Ana Gomes; A.C. Agulheiro Santos; M.E. Potes; Maria J Cabrita; Raquel Garcia; João M Rocha; Luísa C Roseiro; Maria J Fernandes; Maria J Fraqueza; Miguel Elias;
PUBLISHED: 2016
36
TITLE: Recent developments in wine tartaric stabilization
AUTHORS: Cabrita M.J.; Garcia R.; Catarino S.;
PUBLISHED: 2016, SOURCE: Recent Advances in Wine Stabilization and Conservation Technologies
AUTHORS: Cabrita M.J.; Garcia R.; Catarino S.;
PUBLISHED: 2016, SOURCE: Recent Advances in Wine Stabilization and Conservation Technologies
INDEXED IN: Scopus
IN MY: ORCID
37
TITLE: An emerging approach for the targeting analysis of dimethoate in olive oil: The role of molecularly imprinted polymers based on photo-iniferter induced "living" radical polymerization Full Text
AUTHORS: Nuno Martins; Elisabete P Carreiro; Marco Simoes; Maria Joao Cabrita; Anthony J Burke; Raquel Garcia;
PUBLISHED: 2015, SOURCE: REACTIVE & FUNCTIONAL POLYMERS, VOLUME: 86
AUTHORS: Nuno Martins; Elisabete P Carreiro; Marco Simoes; Maria Joao Cabrita; Anthony J Burke; Raquel Garcia;
PUBLISHED: 2015, SOURCE: REACTIVE & FUNCTIONAL POLYMERS, VOLUME: 86
38
TITLE: Development of a selective sorbent for the solid-phase extraction of terbuthylazine in olive oil samples: A molecular imprinting strategy. Sample Preparation Full Text
AUTHORS: Raquel Garcia; Nuno Martins; Elisabete P Carreiro; Marco Simoes; Maria M L R Ribeiro Carrott; Peter J M Carrott; Anthony J Burke; Maria Joao Cabrita;
PUBLISHED: 2015, SOURCE: JOURNAL OF SEPARATION SCIENCE, VOLUME: 38, ISSUE: 7
AUTHORS: Raquel Garcia; Nuno Martins; Elisabete P Carreiro; Marco Simoes; Maria M L R Ribeiro Carrott; Peter J M Carrott; Anthony J Burke; Maria Joao Cabrita;
PUBLISHED: 2015, SOURCE: JOURNAL OF SEPARATION SCIENCE, VOLUME: 38, ISSUE: 7
39
TITLE: Effects of genotype, salt content and calibre on quality of traditional dry-fermented sausages Full Text
AUTHORS: Laranjo, M; Agulheiro Santos, AC; Potes, ME; Cabrita, MJ; Garcia, R; Fraqueza, MJ; Elias, M;
PUBLISHED: 2015, SOURCE: FOOD CONTROL, VOLUME: 56
AUTHORS: Laranjo, M; Agulheiro Santos, AC; Potes, ME; Cabrita, MJ; Garcia, R; Fraqueza, MJ; Elias, M;
PUBLISHED: 2015, SOURCE: FOOD CONTROL, VOLUME: 56
40
TITLE: Design and development of molecularly imprinted polymers for the selective extraction of deltamethrin in olive oil: An integrated computational-assisted approach Full Text
AUTHORS: Nuno Martins; Elisabete P Carreiro; Abel Locati; Joao P P Prates Ramalho ; Maria Joao Cabrita; Anthony J Burke; Raquel Garcia;
PUBLISHED: 2015, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1409
AUTHORS: Nuno Martins; Elisabete P Carreiro; Abel Locati; Joao P P Prates Ramalho ; Maria Joao Cabrita; Anthony J Burke; Raquel Garcia;
PUBLISHED: 2015, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1409