71
TITLE: Poultry Shelf-Life Enhancing Potential of Nanofibers and Nanoparticles Containing Porphyra dioica Extracts
AUTHORS: Reboleira, J; Adao, P; Guerreiro, SFC; Dias, JR; Ganhao, R; Mendes, S; Andrade, M; Vilarinho, F; Sanches Silva, A; Mateus, A; Alves, N; Bernardino, S;
PUBLISHED: 2020, SOURCE: COATINGS, VOLUME: 10, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 12 Handle
IN MY: ORCID
72
TITLE: A New Insight on Cardoon: Exploring New Uses besides Cheese Making with a View to Zero Waste
AUTHORS: Barbosa, CH; Andrade, MA; Vilarinho, F; Castanheira, I; Fernando, AL; Loizzo, MR; Silva, AS;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 26 Handle
IN MY: ORCID
73
TITLE: The use of montmorillonite (MMT) in food nanocomposites: Methods of incorporation, characterization of MMT/polymer nanocomposites and main consequences in the properties
AUTHORS: Vilarinho, F; Vaz, MF; Silva, AS;
PUBLISHED: 2020, SOURCE: Recent Patents on Food, Nutrition and Agriculture, VOLUME: 11, ISSUE: 1
INDEXED IN: Scopus CrossRef: 19 Handle
IN MY: ORCID
74
TITLE: Targeting epigenetics in cancer: therapeutic potential of flavonoids
AUTHORS: Khan, H; Belwal, T; Efferth, T; Farooqi, AA; Sanches Silva, A; Vacca, RA; Nabavi, SF; Khan, F; Devkota, HP; Barreca, D; Sureda, A; Tejada, S; Dacrema, M; Daglia, M; Suntar, I; Xu, SW; Ullah, H; Battino, M; Giampieri, F; Nabavi, SM;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 61, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 38
IN MY: ORCID
75
TITLE: HPLC with Fluorescence Detection for Determination of Bisphenol A in Canned Vegetables: Optimization, Validation and Application to Samples from Portuguese and Spanish Markets
AUTHORS: Vilarinho, F; Lestido Cardama, A; Sendon, R; de Quiros, ARB; Vaz, MD; Sanches Silva, A;
PUBLISHED: 2020, SOURCE: COATINGS, VOLUME: 10, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 10
IN MY: ORCID
76
TITLE: Building on Surface-Active Ionic Liquids for the Rescuing of the Antimalarial Drug Chloroquine  Full Text
AUTHORS: Ana Teresa Silva; Lis Lobo; Isabel S Oliveira ; Joana Gomes; Catia Teixeira ; Fatima Nogueira; Eduardo F Marques ; Ricardo Ferraz ; Paula Gomes ;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 21, ISSUE: 15
INDEXED IN: Scopus WOS CrossRef: 16
77
TITLE: Map kinase signaling as therapeutic target for neurodegeneration  Full Text
AUTHORS: Touqeer Ahmed; Abida Zulfiqar; Sandro Arguelles; Mahsa Rasekhian; Seyed Fazel Nabavi; Ana Sanches Silva; Seyed Mohammad Nabavi;
PUBLISHED: 2020, SOURCE: PHARMACOLOGICAL RESEARCH, VOLUME: 160
INDEXED IN: Scopus WOS
78
TITLE: Goldenseal (Hydrastis canadensis L.) and its active constituents: A critical review of their efficacy and toxicological issues  Full Text
AUTHORS: Sudip Kumar Mandal; Amal Kumar Maji; Siddhartha Kumar Mishra; Pir Mohammad Ishfaq; Hari Prasad Devkota; Ana Sanches Silva; Niranjan Das;
PUBLISHED: 2020, SOURCE: PHARMACOLOGICAL RESEARCH, VOLUME: 160
INDEXED IN: Scopus WOS
79
TITLE: Industrial multi-fruits juices by-products: total antioxidant capacity and phenolics profile by LC-MS/MS to ascertain their reuse potential
AUTHORS: Andrade, MA; Torres, LRD; Silva, AS; Barbosa, CH; Vilarinho, F; Ramos, F; de Quiros, ARB; Khwaldia, K; Sendon, R;
PUBLISHED: 2020, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 246, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 6 Handle
IN MY: ORCID
80
TITLE: Evaluation of thestatus quoof polyphenols analysis: Part I-phytochemistry, bioactivity, interactions, and industrial uses
AUTHORS: Silva, AS; Reboredo Rodriguez, P; Suntar, I; Sureda, A; Belwal, T; Loizzo, MR; Tundis, R; Sobarzo Sanchez, E; Rastrelli, L; Forbes Hernandez, TY; Battino, M; Filosa, R; Daglia, M; Nabavi, SF; Nabavi, SM;
PUBLISHED: 2020, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 19, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 20
IN MY: ORCID
Page 8 of 22. Total results: 216.