231
TITLE: Effects of gamma radiation on chemical and antioxidant properties, anti-hepatocellular carcinoma activity and hepatotoxicity of borututu  Full Text
AUTHORS: Pereira, C; Calhelha, RC; Antonio, AL; Queiroz, MJRP; Barros, L; Ferreira, ICFR;
PUBLISHED: 2014, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 26
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
232
TITLE: Flow of red blood cells suspensions through hyperbolic microcontractions
AUTHORS: Faustino, V; Pinho, D ; Yaginuma, T; Calhelha, RC; Kim, GM; Arana, S; Ferreira, ICFR; Oliveira, MSN; Lima, R ;
PUBLISHED: 2014, SOURCE: Lecture Notes in Computational Vision and Biomechanics, VOLUME: 12
INDEXED IN: Scopus CrossRef
IN MY: ORCID
234
TITLE: A detailed comparative study between chemical and bioactive properties of Ganoderma lucidum from different origins   Full Text
AUTHORS: Dejan S Stojković; Lillian Barros; Ricardo C Calhelha; Jasmina Glamočlija; Ana Ćirić; Leo J L D van Griensven; Marina Soković; Isabel C F R Ferreira;
PUBLISHED: 2014, SOURCE: International Journal of Food Sciences and Nutrition - Int J Food Sci Nutr, VOLUME: 65, ISSUE: 1
INDEXED IN: CrossRef
IN MY: ORCID
235
TITLE: Bioactxf Arenaria montana L
AUTHORS: Pereira, E; Barros, L; Calhelha, RC; Dueñas, M; Carvalho, AM; Santos Buelga, C; Ferreira, ICFR;
PUBLISHED: 2014, SOURCE: Food and Function, VOLUME: 5, ISSUE: 8
INDEXED IN: Scopus
236
TITLE: Antioxidant properties, anti-hepatocellular carcinoma activity and hepatotoxicity of artichoke, milk thistle and borututu  Full Text
AUTHORS: Pereira, C; Calhelha, RC; Barros, L ; Ferreira, ICFR ;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 49
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
238
TITLE: Bioactivity of Different Enriched Phenolic Extracts of Wild Fruits from Northeastern Portugal: A Comparative Study  Full Text
AUTHORS: Rafaela Guimarães; Lillian Barros; Ricardo C Calhelha; Ana Maria Carvalho; Maria João R P Queiroz; Isabel C F R Ferreira;
PUBLISHED: 2013, SOURCE: Plant Foods for Human Nutrition - Plant Foods Hum Nutr, VOLUME: 69, ISSUE: 1
INDEXED IN: CrossRef
IN MY: ORCID
239
TITLE: Nutrients, phytochemicals and bioactivity of wild Roman chamomile: A comparison between the herb and its preparations  Full Text
AUTHORS: Rafaela Guimarães; Lillian Barros; Montserrat Dueñas; Ricardo C Calhelha; Ana Maria Carvalho; Celestino Santos-Buelga; Maria João R.P Queiroz; Isabel C.F.R Ferreira;
PUBLISHED: 2013, SOURCE: Food Chemistry, VOLUME: 136, ISSUE: 2
INDEXED IN: CrossRef
IN MY: ORCID
240
TITLE: Infusion and decoction of wild German chamomile: Bioactivity and characterization of organic acids and phenolic compounds  Full Text
AUTHORS: Rafaela Guimarães; Lillian Barros; Montserrat Dueñas; Ricardo C Calhelha; Ana Maria Carvalho; Celestino Santos-Buelga; Maria João R.P Queiroz; Isabel C.F.R Ferreira;
PUBLISHED: 2013, SOURCE: Food Chemistry, VOLUME: 136, ISSUE: 2
INDEXED IN: CrossRef
IN MY: ORCID
Page 24 of 25. Total results: 241.