Eliana Alexandra Sousa Jerónimo
AuthID: R-000-MTG
1
TITLE: Inclusion of the Cistus ladanifer L. plant and its condensed tannin extract in lamb diets- Effects on animal antioxidant status and oxidative stability of meat
AUTHORS: Soldado, David; Guerreiro, Olinda; Fialho, Leticia; Cachucho, Liliana; Francisco, Alexandra; Santos Silva, Jose; Bessa, Rui J. B.; Jeronimo, Eliana;
PUBLISHED: 2024, SOURCE: ANIMAL FEED SCIENCE AND TECHNOLOGY, VOLUME: 316
AUTHORS: Soldado, David; Guerreiro, Olinda; Fialho, Leticia; Cachucho, Liliana; Francisco, Alexandra; Santos Silva, Jose; Bessa, Rui J. B.; Jeronimo, Eliana;
PUBLISHED: 2024, SOURCE: ANIMAL FEED SCIENCE AND TECHNOLOGY, VOLUME: 316
INDEXED IN: Scopus WOS
2
TITLE: Effect of regulated deficit irrigation on pomegranate fruit quality at harvest and during cold storage Full Text
AUTHORS: Fialho, L; Ramoa, S; Parenzan, S; Guerreiro, I; Catronga, H; Soldado, D; Guerreiro, O; Garcia, VG; Silva, POE; Jeronimo, E;
PUBLISHED: 2021, SOURCE: AGRICULTURAL WATER MANAGEMENT, VOLUME: 251
AUTHORS: Fialho, L; Ramoa, S; Parenzan, S; Guerreiro, I; Catronga, H; Soldado, D; Guerreiro, O; Garcia, VG; Silva, POE; Jeronimo, E;
PUBLISHED: 2021, SOURCE: AGRICULTURAL WATER MANAGEMENT, VOLUME: 251
INDEXED IN: Scopus WOS
3
TITLE: Increasing the alpha-tocopherol content and lipid oxidative stability of meat through dietary Cistus ladanifer L. in lamb fed increasing levels of polyunsaturated fatty acid rich vegetable oils
AUTHORS: Eliana Jeronimo; David Soldado; Susana Sengo; Alexandra Francisco; Flavia Fernandes; Ana P V Portugal; Susana P Alves; Jose Santos Silva; Rui J B Bessa;
PUBLISHED: 2020, SOURCE: MEAT SCIENCE, VOLUME: 164
AUTHORS: Eliana Jeronimo; David Soldado; Susana Sengo; Alexandra Francisco; Flavia Fernandes; Ana P V Portugal; Susana P Alves; Jose Santos Silva; Rui J B Bessa;
PUBLISHED: 2020, SOURCE: MEAT SCIENCE, VOLUME: 164
INDEXED IN: WOS
4
TITLE: Simple processes for contamination removal in cheesemaking wastewater: CaCO3, Mg(OH)(2), FeSO4 and FeCl3 Full Text
AUTHORS: Ana R Prazeres; Flavia Fernandes; Silvana Luz; Eliana Jeronimo;
PUBLISHED: 2020, SOURCE: JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING, VOLUME: 8, ISSUE: 4
AUTHORS: Ana R Prazeres; Flavia Fernandes; Silvana Luz; Eliana Jeronimo;
PUBLISHED: 2020, SOURCE: JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING, VOLUME: 8, ISSUE: 4
INDEXED IN: Scopus WOS
5
TITLE: Hydroponic System: A Promising Biotechnology for Food Production and Wastewater Treatment
AUTHORS: Ana R. Prazeres; António Albuquerque ; Silvana Luz; Eliana Jerónimo; Fátima Carvalho;
PUBLISHED: 2017, SOURCE: Food Biosynthesis
AUTHORS: Ana R. Prazeres; António Albuquerque ; Silvana Luz; Eliana Jerónimo; Fátima Carvalho;
PUBLISHED: 2017, SOURCE: Food Biosynthesis
6
TITLE: Growth performance, carcass and meat quality of lambs supplemented with increasing levels of a tanniferous bush (Cistus ladanifer L.) and vegetable oils Full Text
AUTHORS: Francisco, A; Dentinho, MT; Alves, SP; Portugal, PV; Fernandes, F; Sengo, S; Jeronimo, E; Oliveira, MA; Costa, P; Sequeira, A; Bessa, RJB; Santos Silva, J;
PUBLISHED: 2015, SOURCE: MEAT SCIENCE, VOLUME: 100
AUTHORS: Francisco, A; Dentinho, MT; Alves, SP; Portugal, PV; Fernandes, F; Sengo, S; Jeronimo, E; Oliveira, MA; Costa, P; Sequeira, A; Bessa, RJB; Santos Silva, J;
PUBLISHED: 2015, SOURCE: MEAT SCIENCE, VOLUME: 100
7
TITLE: Technical note: Fatty acids and purine profile of cecum and colon bacteria as indicators of equine microbial metabolism
AUTHORS: Santos, AS ; Jeronimo, E; Ferreira, LM ; Rodrigues, MAM ; Bessa, RJB ;
PUBLISHED: 2013, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 91, ISSUE: 4
AUTHORS: Santos, AS ; Jeronimo, E; Ferreira, LM ; Rodrigues, MAM ; Bessa, RJB ;
PUBLISHED: 2013, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 91, ISSUE: 4
8
TITLE: Valorization of olive mill residues: Antioxidant and breast cancer antiproliferative activities of hydroxytyrosol-rich extracts derived from olive oil by-products Full Text
AUTHORS: Patricia Ramos; Sonia A O Santos ; Angela R Guerra; Olinda Guerreiro; Laura Felicio; Eliana Jeronimo; Armando J D Silvestre ; Carlos P Pascoal Neto ; Maria Duarte;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 46
AUTHORS: Patricia Ramos; Sonia A O Santos ; Angela R Guerra; Olinda Guerreiro; Laura Felicio; Eliana Jeronimo; Armando J D Silvestre ; Carlos P Pascoal Neto ; Maria Duarte;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 46
9
TITLE: Effect of pig breed and dietary protein level on selected fatty acids and stearoyl-coenzyme A desaturase protein expression in longissimus muscle and subcutaneous fat
AUTHORS: Bessa, RJB ; Hughes, RA; Jeronimo, E; Moreira, OC; Prates, JAM ; Doran, O;
PUBLISHED: 2013, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 91, ISSUE: 9
AUTHORS: Bessa, RJB ; Hughes, RA; Jeronimo, E; Moreira, OC; Prates, JAM ; Doran, O;
PUBLISHED: 2013, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 91, ISSUE: 9
10
TITLE: Effect of dietary polyunsaturated fatty acids on Stearoyl CoA-Desaturase gene expression in intramuscular lipids of lamb Full Text
AUTHORS: Giuseppe Conte; Eliana Jeronimo; Andrea Serra; Rui J B Bessa ; Marcello Mele;
PUBLISHED: 2012, SOURCE: ITALIAN JOURNAL OF ANIMAL SCIENCE, VOLUME: 11, ISSUE: 4
AUTHORS: Giuseppe Conte; Eliana Jeronimo; Andrea Serra; Rui J B Bessa ; Marcello Mele;
PUBLISHED: 2012, SOURCE: ITALIAN JOURNAL OF ANIMAL SCIENCE, VOLUME: 11, ISSUE: 4