A. Saldanhadagama
AuthID: R-006-H58
1
TITLE: Characterization of yeasts associated with Portuguese pork-based products Full Text
AUTHORS: SaldanhaDaGama, A; MalfeitoFerreira, M ; Loureiro, V;
PUBLISHED: 1997, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 37, ISSUE: 2-3
AUTHORS: SaldanhaDaGama, A; MalfeitoFerreira, M ; Loureiro, V;
PUBLISHED: 1997, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 37, ISSUE: 2-3
INDEXED IN: Scopus WOS