2
TITLE: Microplastics in feed affect the toxicokinetics of persistent halogenated pollutants in Atlantic salmon  Full Text
AUTHORS: Granby, Kit; Bhattarai, Bina; Johannsen, Ninna; Kotterman, Michiel JJ.; Sloth, Jens J.; Cederberg, Tommy Licht; Marques, Antonio; Larsen, Bodil Katrine;
PUBLISHED: 2024, SOURCE: ENVIRONMENTAL POLLUTION, VOLUME: 357
INDEXED IN: Scopus WOS
3
TITLE: The influence of salt reduction with encapsulated oleoresins on the quality of mayonnaise, mustard, and ketchup
AUTHORS: Serrano, Carmo; Sapata, Margarida; Castelo Branco, Diogo; Tasso, Ana; Marques, Antonio; Viegas, Claudia; Figueira, Diogo; Komora, Norton;
PUBLISHED: 2024, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 11
INDEXED IN: Scopus WOS
4
TITLE: Seasonal occurrence and risk assessment of endocrine-disrupting compounds in Tagus estuary biota (NE Atlantic Ocean coast)  Full Text
AUTHORS: Lestido Cardama, Antia; Petrarca, Mateus; Monteiro, Carolina; Ferreira, Ricardo; Marmelo, Isa; Maulvault, Ana Luisa; Anacleto, Patricia; Marques, Antonio; Fernandes, Jose O. ; Cunha, Sara C.;
PUBLISHED: 2023, SOURCE: JOURNAL OF HAZARDOUS MATERIALS, VOLUME: 444
INDEXED IN: Scopus WOS CrossRef
6
TITLE: Multi-analyte gas chromatography-mass spectrometry method to monitor bisphenols, musk fragrances, ultraviolet filters, and pesticide residues in seafood  Full Text
AUTHORS: Petrarca, MH; Fernandes, JO ; Marmelo, I; Marques, A; Cunha, SC;
PUBLISHED: 2022, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1663
INDEXED IN: Scopus WOS CrossRef: 7
7
TITLE: Identification of New CTX Analogues in Fish from the Madeira and Selvagens Archipelagos by Neuro-2a CBA and LC-HRMS  Full Text
AUTHORS: Tudo, Angels; Rambla Alegre, Maria; Flores, Cintia; Sagrista, Nuria; Aguayo, Paloma; Reverte, Laia; Campas, Monica; Gouveia, Neide; Santos, Carolina; Andree, Karl B.; Marques, Antonio; Caixach, Josep; Diogene, Jorge;
PUBLISHED: 2022, SOURCE: MARINE DRUGS, VOLUME: 20, ISSUE: 4
INDEXED IN: WOS
8
TITLE: Effects of Green Tea Marinade in the Bioaccessibility of Tonalide and Benzophenone 3 in Cooked European Seabass  Full Text
AUTHORS: Cunha, Sara C.; Gadelha, Juliana R.; Mello, Flavia; Marmelo, Isa; Marques, Antonio; Fernandes, Jose O. ;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 15
INDEXED IN: Scopus WOS CrossRef
9
TITLE: Invasive clams (Ruditapes philippinarum) are better equipped to deal with harmful algal blooms toxins than native species (R. decussatus): evidence of species-specific toxicokinetics and DNA vulnerability  Full Text
AUTHORS: Braga, AC; Marcal, R; Marques, A; Guilherme, S; Vilarino, O; Martins, JML; Gago Martinez, A; Costa, PR; Pacheco, M;
PUBLISHED: 2021, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 767
INDEXED IN: Scopus WOS
10
TITLE: Semi-industrial development of nutritious and healthy seafood dishes from sustainable species  Full Text
AUTHORS: Oliveira, H; Blocquel, C; Santos, M; Fretigny, M; Correia, T; Goncalves, A; Cabado, AG; Lopez, LB; Raaholt, BW; Ferraris, F; Iacoponi, F; Cubadda, F; Mantovani, A; Vallet, E; Vlaemynck, G; Fernandez Arribas, J; Eljarrat, E; Lopez, E; de Alda, ML; Panicz, R; Sobczak, M; Eljasik, P; Cunha, S; Ferreira, R; Fernandes, JO ; Sousa, S; Domingues, VF; Delerue Matos, C; Marques, A; Nunes, ML; ...More
PUBLISHED: 2021, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 155
INDEXED IN: Scopus WOS CrossRef: 2
Page 1 of 5. Total results: 50.