Susana Paula Almeida Alves
AuthID: R-000-NJH
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TITLE: Lipid Profile of Plant-Based Milk Alternatives (PBMAs) and Cow's Milk: A Comparison Full Text
AUTHORS: Antunes, Irene; Bexiga, Ricardo; Pinto, Carlos; Goncalves, Helena; Roseiro, Cristina; Bessa, Rui; Alves, Susana; Quaresma, Mario;
PUBLISHED: 2024, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 72, ISSUE: 32
AUTHORS: Antunes, Irene; Bexiga, Ricardo; Pinto, Carlos; Goncalves, Helena; Roseiro, Cristina; Bessa, Rui; Alves, Susana; Quaresma, Mario;
PUBLISHED: 2024, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 72, ISSUE: 32
12
TITLE: The effect of the production system on the proteomics profiles of the Longissimus thoracis muscle in Arouquesa cattle Full Text
AUTHORS: Sacarrao Birrento, Laura; Ribeiro, David M.; Dittmann, Antje; Alves, Susana P.; Kunz, Laura; Silva, Severiano; Venancio, Carlos A.; de Almeida, Andre M.;
PUBLISHED: 2024, SOURCE: JOURNAL OF PROTEOMICS, VOLUME: 307
AUTHORS: Sacarrao Birrento, Laura; Ribeiro, David M.; Dittmann, Antje; Alves, Susana P.; Kunz, Laura; Silva, Severiano; Venancio, Carlos A.; de Almeida, Andre M.;
PUBLISHED: 2024, SOURCE: JOURNAL OF PROTEOMICS, VOLUME: 307
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TITLE: Copaiba oleoresin as a substitute for sodium lasalocid in finishing diets for lambs: carcass characteristics and meat quality Full Text
AUTHORS: Santos, Aylpy Renan Dutra; Barbosa, Cristiane Reboucas; de Souza, Carla Giselly; de Souza, Marcio Rodrigues; Fernandes, Tatiane; Aquino, Carolina Gonzalez; Bessa, Rui Jose Branquinho; Alves, Susana Pereira; de Vargas, Fernando Miranda;
PUBLISHED: 2024, SOURCE: NEW ZEALAND JOURNAL OF AGRICULTURAL RESEARCH
AUTHORS: Santos, Aylpy Renan Dutra; Barbosa, Cristiane Reboucas; de Souza, Carla Giselly; de Souza, Marcio Rodrigues; Fernandes, Tatiane; Aquino, Carolina Gonzalez; Bessa, Rui Jose Branquinho; Alves, Susana Pereira; de Vargas, Fernando Miranda;
PUBLISHED: 2024, SOURCE: NEW ZEALAND JOURNAL OF AGRICULTURAL RESEARCH
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TITLE: Understanding Phishing Experiences of Screen Reader Users Full Text
AUTHORS: Janeiro, Joao; Alves, Sergio; Guerreiro, Tiago; Alt, Florian; Distler, Verena;
PUBLISHED: 2024, SOURCE: IEEE SECURITY & PRIVACY, VOLUME: 22, ISSUE: 5
AUTHORS: Janeiro, Joao; Alves, Sergio; Guerreiro, Tiago; Alt, Florian; Distler, Verena;
PUBLISHED: 2024, SOURCE: IEEE SECURITY & PRIVACY, VOLUME: 22, ISSUE: 5
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TITLE: Dietary microalgae (Chlorella vulgaris) may stimulate GSH-antioxidant system in response to increased deposition of muscle omega-3 poly-unsaturated fatty acids in post-weaning piglets
AUTHORS: Pedro, Miguel F.; Matzapetakis, Manolis; Alves, Susana P.; Zervou, Maria; Maia, Margarida R. G.; de Fonseca, Antonio J. M.; Cabrita, Ana R. ; Bessa, Rui J. B.; Freire, Joao P. B.; de Almeida, Andre M.;
PUBLISHED: 2024, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 102, ISSUE: Supplement_3
AUTHORS: Pedro, Miguel F.; Matzapetakis, Manolis; Alves, Susana P.; Zervou, Maria; Maia, Margarida R. G.; de Fonseca, Antonio J. M.; Cabrita, Ana R. ; Bessa, Rui J. B.; Freire, Joao P. B.; de Almeida, Andre M.;
PUBLISHED: 2024, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 102, ISSUE: Supplement_3
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TITLE: Comparison of certified Arouquesa Protected Designation of Origin beef vs. standard crossbred beef: A proteomic analysis
AUTHORS: Sacarrao Birrento, Laura; Schlosser, Sara; Razzazi Fazeli, Ebrahim; Martins, Catia F.; Alves, Susana P.; Venancio, Carlos A.; Miller, Ingrid; de Almeida, Andre M.;
PUBLISHED: 2024, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 102, ISSUE: Supplement_3
AUTHORS: Sacarrao Birrento, Laura; Schlosser, Sara; Razzazi Fazeli, Ebrahim; Martins, Catia F.; Alves, Susana P.; Venancio, Carlos A.; Miller, Ingrid; de Almeida, Andre M.;
PUBLISHED: 2024, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 102, ISSUE: Supplement_3
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TITLE: Effect of pH on in vitro ruminal metabolism of trans-10 18:1 and trans-11 18:1
AUTHORS: Fernandes, Tatiane; Manuel, Chica; Vahmani, Payam; Alves, Susana P.; Dugan, Mike; Bessa, Rui J. B.;
PUBLISHED: 2024, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 102, ISSUE: Supplement_3
AUTHORS: Fernandes, Tatiane; Manuel, Chica; Vahmani, Payam; Alves, Susana P.; Dugan, Mike; Bessa, Rui J. B.;
PUBLISHED: 2024, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 102, ISSUE: Supplement_3
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TITLE: Using a multi-omics approach to decipher trans-10 shift biomarkers in ruminants
AUTHORS: Alves, Susana P.; Vitor, Ana Cristina; Garrine, Carmen; Fernandes, Tatiane; Nanni, Paolo; Roschitzki, Bernd; Attwood, Graeme; Grossmann, Jonas; Laczko, Endre; de Almeida, Andre M.; Bessa, Rui J. B.;
PUBLISHED: 2024, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 102, ISSUE: Supplement_3
AUTHORS: Alves, Susana P.; Vitor, Ana Cristina; Garrine, Carmen; Fernandes, Tatiane; Nanni, Paolo; Roschitzki, Bernd; Attwood, Graeme; Grossmann, Jonas; Laczko, Endre; de Almeida, Andre M.; Bessa, Rui J. B.;
PUBLISHED: 2024, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 102, ISSUE: Supplement_3
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TITLE: Nutritional Value of Nannochloropsis oceanica for Weaner Piglets Full Text
AUTHORS: Chaves, Andreia A. M.; Ribeiro, David M.; Martins, Catia F.; Fernandes, Tatiane; Maia, Margarida R. G.; Fonseca, Antonio J. M. ; Cabrita, Ana R. J. ; Alves, Susana P.; Pinho, Mario; Bessa, Rui J. B.; de Almeida, Andre M.; Freire, Joao P. B.;
PUBLISHED: 2024, SOURCE: ANIMALS, VOLUME: 14, ISSUE: 24
AUTHORS: Chaves, Andreia A. M.; Ribeiro, David M.; Martins, Catia F.; Fernandes, Tatiane; Maia, Margarida R. G.; Fonseca, Antonio J. M. ; Cabrita, Ana R. J. ; Alves, Susana P.; Pinho, Mario; Bessa, Rui J. B.; de Almeida, Andre M.; Freire, Joao P. B.;
PUBLISHED: 2024, SOURCE: ANIMALS, VOLUME: 14, ISSUE: 24
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TITLE: Nannochloropsis oceanica microalga feeding increases long-chain omega-3 polyunsaturated fatty acids in lamb meat
AUTHORS: Vitor, A. C. M.; Godinho, M.; Frederico Francisco ; Silva, J.; Almeida, J.; Fialho, L.; Soldado, D.; Jeronimo, E.; Scollan, N. D.; Huws, S. A.; Santos Silva, J.; Alves, S. P.; Bessa, R. J. B.;
PUBLISHED: 2023, SOURCE: MEAT SCIENCE, VOLUME: 197
AUTHORS: Vitor, A. C. M.; Godinho, M.; Frederico Francisco ; Silva, J.; Almeida, J.; Fialho, L.; Soldado, D.; Jeronimo, E.; Scollan, N. D.; Huws, S. A.; Santos Silva, J.; Alves, S. P.; Bessa, R. J. B.;
PUBLISHED: 2023, SOURCE: MEAT SCIENCE, VOLUME: 197
