Susana Paula Almeida Alves
AuthID: R-000-NJH
41
TITLE: The application of omics in ruminant production: a review in the tropical and sub-tropical animal production context Full Text
AUTHORS: Ribeiro, DM; Salama, AAK; Vitor, ACM; Arguello, A; Moncau, CT; Santos, EM; Caja, G; de Oliveira, JS; Balieiro, JCC; Hernandez Castellano, LE; Zachut, M; Poleti, MD; Castro, N; Alves, SP; Almeida, AM;
PUBLISHED: 2020, SOURCE: JOURNAL OF PROTEOMICS, VOLUME: 227
AUTHORS: Ribeiro, DM; Salama, AAK; Vitor, ACM; Arguello, A; Moncau, CT; Santos, EM; Caja, G; de Oliveira, JS; Balieiro, JCC; Hernandez Castellano, LE; Zachut, M; Poleti, MD; Castro, N; Alves, SP; Almeida, AM;
PUBLISHED: 2020, SOURCE: JOURNAL OF PROTEOMICS, VOLUME: 227
42
TITLE: Discrimination of Meat Produced by Bos taurus and Bos indicus Finished under an Intensive or Extensive System
AUTHORS: Bressan, MC; Rodrigues, EC; Rossato, LV; Neto Fonseca, I; Alves, SP; Bessa, RJB; Gama, LT;
PUBLISHED: 2020, SOURCE: ANIMALS, VOLUME: 10, ISSUE: 10
AUTHORS: Bressan, MC; Rodrigues, EC; Rossato, LV; Neto Fonseca, I; Alves, SP; Bessa, RJB; Gama, LT;
PUBLISHED: 2020, SOURCE: ANIMALS, VOLUME: 10, ISSUE: 10
43
TITLE: Maternal consumption of conjugated linoleic acid improves tolerance to glucose and hdl-cholesterol in the rat progeny
AUTHORS: Queiroz, MP; Lima, MD; de Melo, MFFT; Queiroga, RDRD; Bessa, RJB; Alves, SPA; Soares, JKB;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 10
AUTHORS: Queiroz, MP; Lima, MD; de Melo, MFFT; Queiroga, RDRD; Bessa, RJB; Alves, SPA; Soares, JKB;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 10
44
TITLE: Effect of dietary neutral detergent fibre source on lambs growth, meat quality and biohydrogenation intermediates
AUTHORS: Santos Silva, J; Francisco, A; Alves, SP; Portugal, P; Dentinho, T; Almeida, J; Soldado, D; Jeronimo, E; Bessa, RJB;
PUBLISHED: 2019, SOURCE: MEAT SCIENCE, VOLUME: 147
AUTHORS: Santos Silva, J; Francisco, A; Alves, SP; Portugal, P; Dentinho, T; Almeida, J; Soldado, D; Jeronimo, E; Bessa, RJB;
PUBLISHED: 2019, SOURCE: MEAT SCIENCE, VOLUME: 147
45
TITLE: Fatty acid, volatile and sensory profiles of milk and cheese from goats raised on native semiarid pasture or in confinement
AUTHORS: Sant'Ana, AMS; Bessa, RJB; Alves, SP; Medeiros, AN; Costa, RG; de Sousa, YRF; Bezerril, FE; Batista, ASM; Madruga, MS; Queiroga, RCRE;
PUBLISHED: 2019, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 91
AUTHORS: Sant'Ana, AMS; Bessa, RJB; Alves, SP; Medeiros, AN; Costa, RG; de Sousa, YRF; Bezerril, FE; Batista, ASM; Madruga, MS; Queiroga, RCRE;
PUBLISHED: 2019, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 91
46
TITLE: Hyperbaric storage at variable room temperature - a new preservation methodology for minced meat compared to refrigeration
AUTHORS: Fernandes, PAR; Moreira, SA; Santos, MD; Duarte, RV; Santos, DI; Inacio, RS; Alves, SP; Bessa, RJB; Delgadillo, I; Saraiva, JA;
PUBLISHED: 2019, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 99, ISSUE: 7
AUTHORS: Fernandes, PAR; Moreira, SA; Santos, MD; Duarte, RV; Santos, DI; Inacio, RS; Alves, SP; Bessa, RJB; Delgadillo, I; Saraiva, JA;
PUBLISHED: 2019, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 99, ISSUE: 7
47
TITLE: Stenosis and thrombosis-unveiled complications of buttonhole cannulation. Buttonhole cannulation and thrombosis Full Text
AUTHORS: Carla Leal Moreira; Ana Castro; Fernanda Silva; Paulo Almeida; Antonio Norton de Matos; Clemente Neves Sousa ; Rui Almeida; Antonio Cabrita; Jose Alexandre Queiros;
PUBLISHED: 2019, SOURCE: HEMODIALYSIS INTERNATIONAL, VOLUME: 23, ISSUE: 3
AUTHORS: Carla Leal Moreira; Ana Castro; Fernanda Silva; Paulo Almeida; Antonio Norton de Matos; Clemente Neves Sousa ; Rui Almeida; Antonio Cabrita; Jose Alexandre Queiros;
PUBLISHED: 2019, SOURCE: HEMODIALYSIS INTERNATIONAL, VOLUME: 23, ISSUE: 3
48
TITLE: Nutritional value of meat lipid fraction from red-legged partridge (Alectoris rufa) obtained from wild and farmed specimens
AUTHORS: Antunes, IC; Coimbra, MCP; Ribeiro, AP; Ferreira, JD; dos Santos, FA; Alves, SP; Bessa, RJB; Quaresma, MAG;
PUBLISHED: 2019, SOURCE: POULTRY SCIENCE, VOLUME: 98, ISSUE: 2
AUTHORS: Antunes, IC; Coimbra, MCP; Ribeiro, AP; Ferreira, JD; dos Santos, FA; Alves, SP; Bessa, RJB; Quaresma, MAG;
PUBLISHED: 2019, SOURCE: POULTRY SCIENCE, VOLUME: 98, ISSUE: 2
49
TITLE: Multicharged Phthalocyanines as Selective Ligands for G-Quadruplex DNA Structures Full Text
AUTHORS: Ramos, CIV; Almeida, SP; Lourenco, LMO; Pereira, PMR; Fernandes, R; Faustino, MAF; Tome, JPC; Carvalho, J; Cruz, C ; Neves, MGPMS;
PUBLISHED: 2019, SOURCE: MOLECULES, VOLUME: 24, ISSUE: 4
AUTHORS: Ramos, CIV; Almeida, SP; Lourenco, LMO; Pereira, PMR; Fernandes, R; Faustino, MAF; Tome, JPC; Carvalho, J; Cruz, C ; Neves, MGPMS;
PUBLISHED: 2019, SOURCE: MOLECULES, VOLUME: 24, ISSUE: 4
50
TITLE: Effect of Conjugated Linoleic Acid on Memory and Reflex Maturation in Rats Treated During Early Life
AUTHORS: Queiroz, MP; Lima, MD; Barbosa, MQ; de Melo, MFFT; Bertozzo, CCDS; de Oliveira, MEG; Bessa, RJB; Alves, SPA; Souza, MIA; Queiroga, RDRD; Soares, JKB;
PUBLISHED: 2019, SOURCE: FRONTIERS IN NEUROSCIENCE, VOLUME: 13, ISSUE: APR
AUTHORS: Queiroz, MP; Lima, MD; Barbosa, MQ; de Melo, MFFT; Bertozzo, CCDS; de Oliveira, MEG; Bessa, RJB; Alves, SPA; Souza, MIA; Queiroga, RDRD; Soares, JKB;
PUBLISHED: 2019, SOURCE: FRONTIERS IN NEUROSCIENCE, VOLUME: 13, ISSUE: APR
