R. Delcampo


AuthID: R-006-S4N

Publications Awaiting Confirmation

1
TITLE: Antioxidant capacity, scavenger activity, and ellagitannins content from commercial oak pieces used in winemaking  Full Text
AUTHORS: Antonio M Jordao ; Ana C Correia ; DelCampo, R; Maria L G Gonzalez SanJose;
PUBLISHED: 2012, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 235, ISSUE: 5
INDEXED IN: Scopus WOS

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