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TITLE: Blanching impact on pigments, glucosinolates, and phenolics of dehydrated broccoli by-products  Full Text
AUTHORS: Ferreira, SS; Monteiro, F; Passos, CP; Silva, AMS ; Wessel, DF ; Coimbra, MA; Cardoso, SM;
PUBLISHED: 2020, SOURCE: 20th EuroFoodChem Conference in FOOD RESEARCH INTERNATIONAL, VOLUME: 132
INDEXED IN: Scopus WOS CrossRef: 13
IN MY: ORCID
72
TITLE: Solid gamma-Cyclodextrin Inclusion Compound with Gingerols, a Multi-Component Guest: Preparation, Properties and Application in Yogurt  Full Text
AUTHORS: Pais, JM; Pereira, B; Paz, FAA; Cardoso, SM; Braga, SS;
PUBLISHED: 2020, SOURCE: BIOMOLECULES, VOLUME: 10, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID
73
TITLE: Phlorotannins from Fucus vesiculosus and Their Potential Benefits towards the Gastrointestinal Tract  Full Text
AUTHORS: Catarino, MD; Fernandes, I; Silva, AMS ; Mateus, N ; Cardoso, SM;
PUBLISHED: 2020, SOURCE: MARINE DRUGS, VOLUME: 18, ISSUE: 1
INDEXED IN: WOS
75
TITLE: Areca catechu-From farm to food and biomedical applications
AUTHORS: Salehi, B; Konovalov, DA; Fru, P; Kapewangolo, P; Peron, G; Ksenija, MS; Cardoso, SM; Pereira, OR; Nigam, M; Nicola, S; Pignata, G; Rapposelli, S; Sestito, S; Kumar, NAV; Cadiz Gurrea, MD; Segura Carretero, A; Mishra, AP; Sharifi Rad, M; Cho, WC; Taheri, Y; Setzer, WN; Sharifi Rad, J; ...More
PUBLISHED: 2020, SOURCE: PHYTOTHERAPY RESEARCH, VOLUME: 34, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 43
IN MY: ORCID
76
TITLE: Scrophularia Tenuipes Coss and Durieu: Phytochemical Composition and Biological Activities  Full Text
AUTHORS: Chaibeddra, Z; Akkal, S; Ouled Haddar, H; Silva, AMS ; Zellagui, A; Sebti, M; Cardoso, SM;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
78
TITLE: Seasonal plasticity of the polar lipidome of Ulva rigida cultivated in a sustainable integrated multi-trophic aquaculture
AUTHORS: Moreira, ASP; da Costa, E; Melo, T; Sulpice, R; Cardoso, SM; Pitarma, B; Pereira, R; Abreu, MH; Domingues, P; Calado, R; Domingues, MR;
PUBLISHED: 2020, SOURCE: ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, VOLUME: 49
INDEXED IN: Scopus WOS CrossRef: 26 Handle
IN MY: ORCID
79
TITLE: Thymus algeriensis Bioss & Reut: Relationship of phenolic compounds composition with in vitro/in vivo antioxidant and antibacterial activity  Full Text
AUTHORS: Righi, N; Boumerfeg, S; Fernandes, PAR; Deghima, A; Baali, F; Coelho, E; Cardoso, SM; Coimbra, MA; Baghiani, A;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 136
INDEXED IN: Scopus WOS CrossRef: 30
IN MY: ORCID
80
TITLE: High-Quality Draft Genome Sequences of Three Cyanobacteria Isolated from the Limestone Walls of the Old Cathedral of Coimbra, Portugal
AUTHORS: Soares, F; Trovao, J; Coelho, C; Costa, I; Mesquita, N; Gil, F; Catarino, L; Cardoso, SM; Portugal, A; Tiago, I;
PUBLISHED: 2020, SOURCE: MICROBIOLOGY RESOURCE ANNOUNCEMENTS, VOLUME: 9, ISSUE: 26
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
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