Solange Inês Mussatto Dragone
AuthID: R-000-R80
91
TITLE: Hydrodynamic cavitation as a strategy to enhance the efficiency of lignocellulosic biomass pretreatment
AUTHORS: Ruly Terán Hilares; Lucas Ramos; Silvio Silvério da Silva; Giuliano Dragone; Solange I Mussatto; Júlio César dos Santos;
PUBLISHED: 2018, SOURCE: Critical Reviews in Biotechnology, VOLUME: 38, ISSUE: 4
AUTHORS: Ruly Terán Hilares; Lucas Ramos; Silvio Silvério da Silva; Giuliano Dragone; Solange I Mussatto; Júlio César dos Santos;
PUBLISHED: 2018, SOURCE: Critical Reviews in Biotechnology, VOLUME: 38, ISSUE: 4
92
TITLE: Ethanol Production from Brewers' Spent Grain Pretreated by Dilute Phosphoric Acid
AUTHORS: José A Rojas Chamorro; Cristóbal Cara; Inmaculada Romero; Encarnación Ruiz; Juan M Romero García; Solange I Mussatto; Eulogio Castro;
PUBLISHED: 2018, SOURCE: Energy and Fuels, VOLUME: 32, ISSUE: 4
AUTHORS: José A Rojas Chamorro; Cristóbal Cara; Inmaculada Romero; Encarnación Ruiz; Juan M Romero García; Solange I Mussatto; Eulogio Castro;
PUBLISHED: 2018, SOURCE: Energy and Fuels, VOLUME: 32, ISSUE: 4
93
TITLE: Sugarcane bagasse hydrolysate as a potential feedstock for red pigment production by Monascus ruber
AUTHORS: Ruly Terán Hilares; Rebeca Andrade de Souza; Paulo Franco Marcelino; Silvio Silvério da Silva; Giuliano Dragone; Solange I Mussatto; Júlio César Santos;
PUBLISHED: 2018, SOURCE: Food Chemistry, VOLUME: 245
AUTHORS: Ruly Terán Hilares; Rebeca Andrade de Souza; Paulo Franco Marcelino; Silvio Silvério da Silva; Giuliano Dragone; Solange I Mussatto; Júlio César Santos;
PUBLISHED: 2018, SOURCE: Food Chemistry, VOLUME: 245
94
TITLE: Start-up phase of a two-stage anaerobic co-digestion process: Hydrogen and methane production from food waste and vinasse from ethanol industry
AUTHORS: Grazielle Náthia Neves; Thiago de Alencar Neves; Mauro Berni; Giuliano Dragone; Solange I Mussatto; Tânia Forster Carneiro;
PUBLISHED: 2018, SOURCE: Biofuel Research Journal, VOLUME: 5, ISSUE: 2
AUTHORS: Grazielle Náthia Neves; Thiago de Alencar Neves; Mauro Berni; Giuliano Dragone; Solange I Mussatto; Tânia Forster Carneiro;
PUBLISHED: 2018, SOURCE: Biofuel Research Journal, VOLUME: 5, ISSUE: 2
95
TITLE: Waste Management Strategies; the State of the Art
AUTHORS: Alireza Ghasemi Ghodrat; Meisam Tabatabaei; Mortaza Aghbashlo; Solange I Mussatto;
PUBLISHED: 2018, SOURCE: Biofuel and Biorefinery Technologies - Biogas
AUTHORS: Alireza Ghasemi Ghodrat; Meisam Tabatabaei; Mortaza Aghbashlo; Solange I Mussatto;
PUBLISHED: 2018, SOURCE: Biofuel and Biorefinery Technologies - Biogas
96
TITLE: Extraction of polysaccharides by autohydrolysis of spent coffee grounds and evaluation of their antioxidant activity
AUTHORS: Ballesteros, LF; Teixeira, JA; Mussatto, SI;
PUBLISHED: 2017, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 157
AUTHORS: Ballesteros, LF; Teixeira, JA; Mussatto, SI;
PUBLISHED: 2017, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 157
97
TITLE: Optimization of autohydrolysis conditions to extract antioxidant phenolic compounds from spent coffee grounds
AUTHORS: Ballesteros, LF; Ramirez, MJ; Orrego, CE; Teixeira, JA; Mussatto, SI;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 199
AUTHORS: Ballesteros, LF; Ramirez, MJ; Orrego, CE; Teixeira, JA; Mussatto, SI;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 199
98
TITLE: Encapsulation of antioxidant phenolic compounds extracted from spent coffee grounds by freeze-drying and spray-drying using different coating materials
AUTHORS: Lina F Ballesteros; Monica J Ramirez; Carlos E Orrego; José A Teixeira; Solange I Mussatto;
PUBLISHED: 2017, SOURCE: Food Chemistry, VOLUME: 237
AUTHORS: Lina F Ballesteros; Monica J Ramirez; Carlos E Orrego; José A Teixeira; Solange I Mussatto;
PUBLISHED: 2017, SOURCE: Food Chemistry, VOLUME: 237
99
TITLE: Challenges in Building a Sustainable Biobased Economy
AUTHORS: Solange I Mussatto;
PUBLISHED: 2017, SOURCE: Industrial Crops and Products, VOLUME: 106
AUTHORS: Solange I Mussatto;
PUBLISHED: 2017, SOURCE: Industrial Crops and Products, VOLUME: 106
100
TITLE: Development of an acetic acid tolerant Spathaspora passalidarum strain through evolutionary engineering with resistance to inhibitors compounds of autohydrolysate of Eucalyptus globulus
AUTHORS: Paulina Morales; Juan Carlos Gentina; Germán Aroca; Solange I Mussatto;
PUBLISHED: 2017, SOURCE: Industrial Crops and Products, VOLUME: 106
AUTHORS: Paulina Morales; Juan Carlos Gentina; Germán Aroca; Solange I Mussatto;
PUBLISHED: 2017, SOURCE: Industrial Crops and Products, VOLUME: 106
