Otniel Freitas-Silva
AuthID: R-000-SQM
1
TITLE: Adulteration in roasted coffee: a comprehensive systematic review of analytical detection approaches Full Text
AUTHORS: Couto, Cinthia de Carvalho; de Souza Coelho, Caroline Correa; Oliveira, Edna Maria Moraes; Susana Casal ; Freitas Silva, Otniel;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 26, ISSUE: 1
AUTHORS: Couto, Cinthia de Carvalho; de Souza Coelho, Caroline Correa; Oliveira, Edna Maria Moraes; Susana Casal ; Freitas Silva, Otniel;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 26, ISSUE: 1
2
TITLE: Near-Infrared Spectroscopy Applied to the Detection of Multiple Adulterants in Roasted and Ground Arabica Coffee
AUTHORS: Couto, CD; Freitas Silva, O; Oliveira, EMM; Sousa, C; Susana Casal ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 1
AUTHORS: Couto, CD; Freitas Silva, O; Oliveira, EMM; Sousa, C; Susana Casal ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 1
3
TITLE: Predominant mycobiota and aflatoxin content in Brazil nuts Full Text
AUTHORS: Otniel Freitas Silva; Alessandra Teixeira; Flavio Quiterio da Cunha; Ronoel Luiz D de Oliveira Godoy; Armando Venancio ;
PUBLISHED: 2011, SOURCE: JOURNAL FUR VERBRAUCHERSCHUTZ UND LEBENSMITTELSICHERHEIT-JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY, VOLUME: 6, ISSUE: 4
AUTHORS: Otniel Freitas Silva; Alessandra Teixeira; Flavio Quiterio da Cunha; Ronoel Luiz D de Oliveira Godoy; Armando Venancio ;
PUBLISHED: 2011, SOURCE: JOURNAL FUR VERBRAUCHERSCHUTZ UND LEBENSMITTELSICHERHEIT-JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY, VOLUME: 6, ISSUE: 4
INDEXED IN: 
Scopus 
WOS
Scopus WOS4
TITLE: Predominant mycobiota and aflatoxin content in Brazil nuts Full Text
AUTHORS: Otniel Freitas-Silva; Alessandra Teixeira; Flávio Quitério da Cunha; Ronoel Luiz de Oliveira Godoy; Armando Venâncio;
PUBLISHED: 2011, SOURCE: J. Verbr. Lebensm. - Journal für Verbraucherschutz und Lebensmittelsicherheit, VOLUME: 6, ISSUE: 4
AUTHORS: Otniel Freitas-Silva; Alessandra Teixeira; Flávio Quitério da Cunha; Ronoel Luiz de Oliveira Godoy; Armando Venâncio;
PUBLISHED: 2011, SOURCE: J. Verbr. Lebensm. - Journal für Verbraucherschutz und Lebensmittelsicherheit, VOLUME: 6, ISSUE: 4
INDEXED IN: 
CrossRef
CrossRef5
TITLE: Brazil nuts: Benefits and risks associated with contamination by fungi and mycotoxins Full Text
AUTHORS: Otniel Freitas-Silva; Armando Venâncio;
PUBLISHED: 2011, SOURCE: Food Research International, VOLUME: 44, ISSUE: 5
AUTHORS: Otniel Freitas-Silva; Armando Venâncio;
PUBLISHED: 2011, SOURCE: Food Research International, VOLUME: 44, ISSUE: 5
INDEXED IN: CrossRef
CrossRef6
TITLE: Tracing Fungi Secondary Metabolites in Brazil Nuts Using LC-MS/MS
AUTHORS: Otniel Freitas-Silva; Maria de Lourdes Mendes de Souza; Armando Venancio;
PUBLISHED: 2011, SOURCE: Drug Metabolism Letters - DML, VOLUME: 5, ISSUE: 3
AUTHORS: Otniel Freitas-Silva; Maria de Lourdes Mendes de Souza; Armando Venancio;
PUBLISHED: 2011, SOURCE: Drug Metabolism Letters - DML, VOLUME: 5, ISSUE: 3
INDEXED IN: CrossRef
CrossRef7
TITLE: Ozone applications to prevent and degrade mycotoxins: a review Full Text
AUTHORS: Otniel Freitas Silva; Armando Venancio ;
PUBLISHED: 2010, SOURCE: DRUG METABOLISM REVIEWS, VOLUME: 42, ISSUE: 4
AUTHORS: Otniel Freitas Silva; Armando Venancio ;
PUBLISHED: 2010, SOURCE: DRUG METABOLISM REVIEWS, VOLUME: 42, ISSUE: 4
INDEXED IN: Scopus WOS
Scopus WOS8
TITLE: Ozone applications to prevent and degrade mycotoxins: a review Full Text
AUTHORS: Otniel Freitas-Silva; Armando Venâncio;
PUBLISHED: 2010, SOURCE: Drug Metabolism Reviews, VOLUME: 42, ISSUE: 4
AUTHORS: Otniel Freitas-Silva; Armando Venâncio;
PUBLISHED: 2010, SOURCE: Drug Metabolism Reviews, VOLUME: 42, ISSUE: 4
INDEXED IN: CrossRef
CrossRef