Francisca Pinto Lisboa Martins Rodrigues
AuthID: R-000-W8D
51
TITLE: Applications of recovered bioactive compounds in cosmetics and health care products
AUTHORS: Rodrigues, F; da Mota Nunes, MA; Pinto Oliveira, MBP ;
PUBLISHED: 2017, SOURCE: Olive Mill Waste: Recent Advances for Sustainable Management
AUTHORS: Rodrigues, F; da Mota Nunes, MA; Pinto Oliveira, MBP ;
PUBLISHED: 2017, SOURCE: Olive Mill Waste: Recent Advances for Sustainable Management
INDEXED IN: 
Scopus 
CrossRef
Scopus CrossRef52
TITLE: Portuguese Honeys from Different Geographical and Botanical Origins: A 4-Year Stability Study Regarding Quality Parameters and Antioxidant Activity Full Text
AUTHORS: Sonia Soares; Diana Pinto; Francisca Rodrigues; Rita C. Alves ; Beatriz B P P Oliveira ;
PUBLISHED: 2017, SOURCE: MOLECULES, VOLUME: 22, ISSUE: 8
AUTHORS: Sonia Soares; Diana Pinto; Francisca Rodrigues; Rita C. Alves ; Beatriz B P P Oliveira ;
PUBLISHED: 2017, SOURCE: MOLECULES, VOLUME: 22, ISSUE: 8
53
TITLE: Herbal products containing Hibiscus sabdariffa L., Crataegus spp., and Panax spp.: Labeling and safety concerns Full Text
AUTHORS: Maria A Antonia Nunes; Francisca Rodrigues; Rita C. Alves ; Maria Beatriz P P Oliveira ;
PUBLISHED: 2017, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 100
AUTHORS: Maria A Antonia Nunes; Francisca Rodrigues; Rita C. Alves ; Maria Beatriz P P Oliveira ;
PUBLISHED: 2017, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 100
54
TITLE: Applications of recovered bioactive compounds in cosmetics and other products
AUTHORS: Rodrigues, F; Nunes, MA; Rita C. Alves ; Oliveira, MBPP ;
PUBLISHED: 2017, SOURCE: Handbook of Coffee Processing By-Products: Sustainable Applications
AUTHORS: Rodrigues, F; Nunes, MA; Rita C. Alves ; Oliveira, MBPP ;
PUBLISHED: 2017, SOURCE: Handbook of Coffee Processing By-Products: Sustainable Applications
55
TITLE: State of the art in coffee processing by-products
AUTHORS: Rita C. Alves ; Rodrigues, F; Antónia Nunes, M; Vinha, AF; Oliveira, MBPP ;
PUBLISHED: 2017, SOURCE: Handbook of Coffee Processing By-Products: Sustainable Applications
AUTHORS: Rita C. Alves ; Rodrigues, F; Antónia Nunes, M; Vinha, AF; Oliveira, MBPP ;
PUBLISHED: 2017, SOURCE: Handbook of Coffee Processing By-Products: Sustainable Applications
INDEXED IN: Scopus CrossRef
Scopus CrossRef56
TITLE: Grape Processing By-Products as Active Ingredients for Cosmetic Proposes
AUTHORS: Nunes, MA; Rodrigues, F; Oliveira, MBPP ;
PUBLISHED: 2017, SOURCE: Handbook of Grape Processing By-Products: Sustainable Solutions
AUTHORS: Nunes, MA; Rodrigues, F; Oliveira, MBPP ;
PUBLISHED: 2017, SOURCE: Handbook of Grape Processing By-Products: Sustainable Solutions
57
TITLE: Castanea sativa Bur: An undervalued by-product but a promising cosmetic ingredient
AUTHORS: Pinto, D; Braga, N; Rodrigues, F; Oliveira, MBPP ;
PUBLISHED: 2017, SOURCE: Cosmetics, VOLUME: 4, ISSUE: 4
AUTHORS: Pinto, D; Braga, N; Rodrigues, F; Oliveira, MBPP ;
PUBLISHED: 2017, SOURCE: Cosmetics, VOLUME: 4, ISSUE: 4
58
TITLE: Application of Coffee Silverskin in cosmetic formulations: physical/antioxidant stability studies and cytotoxicity effects Full Text
AUTHORS: Francisca Rodrigues; Carlos Gaspar; Ana Palmeira de Oliveira; Bruno Sarmento ; Helena Amaral, MH ; Beatriz B P P Oliveira ;
PUBLISHED: 2016, SOURCE: DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY, VOLUME: 42, ISSUE: 1
AUTHORS: Francisca Rodrigues; Carlos Gaspar; Ana Palmeira de Oliveira; Bruno Sarmento ; Helena Amaral, MH ; Beatriz B P P Oliveira ;
PUBLISHED: 2016, SOURCE: DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY, VOLUME: 42, ISSUE: 1
59
TITLE: The isoflavone content of two new alfalfa-derived products for instant beverage preparation
AUTHORS: Guadalupe Soto Zarazua, MG; Francisca Rodrigues; Filipa B Pimentel; Bah, MM; Beatriz B P P Oliveira ;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 1
AUTHORS: Guadalupe Soto Zarazua, MG; Francisca Rodrigues; Filipa B Pimentel; Bah, MM; Beatriz B P P Oliveira ;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 1
60
TITLE: Exploring the antioxidant potentiality of two food by-products into a topical cream: stability, in vitro and in vivo evaluation Full Text
AUTHORS: Rodrigues, F; Sarmento, B ; Helena H Amaral ; Beatriz B P P Oliveira ;
PUBLISHED: 2016, SOURCE: DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY, VOLUME: 42, ISSUE: 6
AUTHORS: Rodrigues, F; Sarmento, B ; Helena H Amaral ; Beatriz B P P Oliveira ;
PUBLISHED: 2016, SOURCE: DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY, VOLUME: 42, ISSUE: 6
