32
TITLE: Effect of Atmosphere Composition on Phenolic Phytochemicals of Two Cultivars of Northern Highbush Blueberry
AUTHORS: Costa, DVTA; Almeida, DPF; Pintado, M;
PUBLISHED: 2015, SOURCE: 11th International Controlled and Modified Atmosphere Research Conference (CaMa) in XI INTERNATIONAL CONTROLLED AND MODIFIED ATMOSPHERE RESEARCH CONFERENCE, VOLUME: 1071
INDEXED IN: Scopus WOS
IN MY: ORCID
33
TITLE: Effects of air humidity and air movement on growth, visual quality and post-production stress tolerance of pot rose 'Toril'
AUTHORS: Carvalho, DRA; Torre, S; Vasconcelos, MW; Almeida, DPF; Heuvelink, E; Carvalho, SMP ;
PUBLISHED: 2015, SOURCE: Acta Horticulturae, VOLUME: 1064, ISSUE: 1064
INDEXED IN: Scopus CrossRef
IN MY: ORCID
35
TITLE: Efficacy of 1-methylcyclopropene (SmartFresh™) on quality retention of 'Rocha' pear during long-term storage under controlled atmosphere
AUTHORS: Almeida, DPF; Carvalho, R; Dupille, E;
PUBLISHED: 2015, SOURCE: Acta Horticulturae, VOLUME: 1079
INDEXED IN: Scopus
IN MY: ORCID
36
TITLE: Long-Term Frozen Storage and Pasteurization Effects on Strawberry Polyphenols Content  Full Text
AUTHORS: Oliveira, A; Coelho, M; Alexandre, EMC; Almeida, DPF; Pintado, M;
PUBLISHED: 2015, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 8, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
38
TITLE: Effect of modified atmosphere on phytochemical profile of pasteurized peach purees
AUTHORS: Oliveira, A; Coelho, M; Alexandre, EMC; Gomes, MH; Almeida, DPF; Pintado, M;
PUBLISHED: 2015, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 64, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
39
TITLE: Long-Term Frozen Storage and Pasteurization Effects on Strawberry Polyphenols Content
AUTHORS: Oliveira, A; Coelho, M; Alexandre, EMC; Almeida, DPF; Pintado, M;
PUBLISHED: 2015, SOURCE: Food and Bioprocess Technology, VOLUME: 8, ISSUE: 9
INDEXED IN: Scopus
IN MY: ORCID
40
TITLE: Biologically Active Compounds in Melon
AUTHORS: Ana L Amaro; Ana Oliveira; Domingos P.F Almeida;
PUBLISHED: 2015, SOURCE: Processing and Impact on Active Components in Food
INDEXED IN: CrossRef
IN MY: ORCID
Page 4 of 7. Total results: 66.