Frederico João Marques Nave
AuthID: R-001-H32
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TITLE: Influence of a Flavan-3-ol Substituent on the Affinity of Anthocyanins (Pigments) toward Vinylcatechin Dimers and Proanthocyanidins (Copigments)
AUTHORS: Frederico Nave; Natercia F Bras ; Luis Cruz ; Teixeira, N. ; Nuno Mateus ; Maria J Ramos ; Florent Di Meo; Patrick Trouillas; Olivier Dangles; Victor De Freitas ;
PUBLISHED: 2012, SOURCE: JOURNAL OF PHYSICAL CHEMISTRY B, VOLUME: 116, ISSUE: 48
AUTHORS: Frederico Nave; Natercia F Bras ; Luis Cruz ; Teixeira, N. ; Nuno Mateus ; Maria J Ramos ; Florent Di Meo; Patrick Trouillas; Olivier Dangles; Victor De Freitas ;
PUBLISHED: 2012, SOURCE: JOURNAL OF PHYSICAL CHEMISTRY B, VOLUME: 116, ISSUE: 48
2
TITLE: On the bioavailability of flavanols and anthocyanins: Flavanol-anthocyanin dimers Full Text
AUTHORS: Iva Fernandes ; Frederico Nave; Rui Goncalves; Victor de Freitas ; Nuno Mateus ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 135, ISSUE: 2
AUTHORS: Iva Fernandes ; Frederico Nave; Rui Goncalves; Victor de Freitas ; Nuno Mateus ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 135, ISSUE: 2
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TITLE: Thermodynamic and Kinetic Properties of a Red Wine Pigment: Catechin-(4,8)-malvidin-3-O-glucoside
AUTHORS: Nave, F; Petrov, V; Pina, F ; Teixeira, N. ; Mateus, N ; de Freitas, V ;
PUBLISHED: 2010, SOURCE: JOURNAL OF PHYSICAL CHEMISTRY B, VOLUME: 114, ISSUE: 42
AUTHORS: Nave, F; Petrov, V; Pina, F ; Teixeira, N. ; Mateus, N ; de Freitas, V ;
PUBLISHED: 2010, SOURCE: JOURNAL OF PHYSICAL CHEMISTRY B, VOLUME: 114, ISSUE: 42
4
TITLE: The fate of flavanol-anthocyanin adducts in wines: Study of their putative reaction patterns in the presence of acetaldehyde Full Text
AUTHORS: Frederico Nave; Teixeira, N. ; Nuno Mateus ; Victor de Freitas ;
PUBLISHED: 2010, SOURCE: FOOD CHEMISTRY, VOLUME: 121, ISSUE: 4
AUTHORS: Frederico Nave; Teixeira, N. ; Nuno Mateus ; Victor de Freitas ;
PUBLISHED: 2010, SOURCE: FOOD CHEMISTRY, VOLUME: 121, ISSUE: 4