Efimia Dermesonluoglu
AuthID: R-00F-C6V
1
TITLE: Skill development in food professionals: a European study Full Text
AUTHORS: Luis Mayor; Katherine Flynn; Efimia Dermesonluoglu; Paola Pittia; Erik Baderstedt; Barbara Ruiz Bejarano; Mihaela Geicu; Mafalda A C Quintas; Zoltan Lakner; Rui Costa;
PUBLISHED: 2015, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 240, ISSUE: 5
AUTHORS: Luis Mayor; Katherine Flynn; Efimia Dermesonluoglu; Paola Pittia; Erik Baderstedt; Barbara Ruiz Bejarano; Mihaela Geicu; Mafalda A C Quintas; Zoltan Lakner; Rui Costa;
PUBLISHED: 2015, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 240, ISSUE: 5
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