Sónia Andreia Oliveira Santos
AuthID: R-001-JGK
11
TITLE: Using biobased solvents for the extraction of phenolic compounds from kiwifruit industry waste Full Text
AUTHORS: Silva, Sandra S.; Justi, Marina; Chagnoleau, Jean Baptiste; Papaiconomou, Nicolas; Fernandez, Xavier; Santos, Sonia A. O.; Passos, Helena ; Ferreira, Ana M.; Coutinho, Joao A. P.;
PUBLISHED: 2023, SOURCE: SEPARATION AND PURIFICATION TECHNOLOGY, VOLUME: 304
AUTHORS: Silva, Sandra S.; Justi, Marina; Chagnoleau, Jean Baptiste; Papaiconomou, Nicolas; Fernandez, Xavier; Santos, Sonia A. O.; Passos, Helena ; Ferreira, Ana M.; Coutinho, Joao A. P.;
PUBLISHED: 2023, SOURCE: SEPARATION AND PURIFICATION TECHNOLOGY, VOLUME: 304
12
TITLE: Exploiting the Integrated Valorization of Eucalyptus globulus Leaves: Chemical Composition and Biological Potential of the Lipophilic Fraction before and after Hydrodistillation Full Text
AUTHORS: Oliveira, Catia. S. D.; Moreira, Patricia; Cruz, Maria T.; Pereira, Claudia M. F.; Silva, Artur M. S.; Santos, Sonia A. O.; Silvestre, Armando J. D.;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 24, ISSUE: 7
AUTHORS: Oliveira, Catia. S. D.; Moreira, Patricia; Cruz, Maria T.; Pereira, Claudia M. F.; Silva, Artur M. S.; Santos, Sonia A. O.; Silvestre, Armando J. D.;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 24, ISSUE: 7
13
TITLE: An integrated green process for the extraction of triterpenic acids from Eucalyptus globulus leaves after hydrodistillation
AUTHORS: Cátia D Oliveira; Patrícia Moreira; Maria Cruz; Cláudia F Pereira; Alexandre Gaspar; Carlos Pascoal Neto; Paula R O Pinto; Pedro Costa Branco; Artur S Silva; Sónia O Santos; Armando D Silvestre;
PUBLISHED: 2023, SOURCE: RSC Sustainability, VOLUME: 1, ISSUE: 4
AUTHORS: Cátia D Oliveira; Patrícia Moreira; Maria Cruz; Cláudia F Pereira; Alexandre Gaspar; Carlos Pascoal Neto; Paula R O Pinto; Pedro Costa Branco; Artur S Silva; Sónia O Santos; Armando D Silvestre;
PUBLISHED: 2023, SOURCE: RSC Sustainability, VOLUME: 1, ISSUE: 4
14
TITLE: Sustainable Valorization of Sambucus nigra L. Berries: From Crop Biodiversity to Nutritional Value of Juice and Pomace
AUTHORS: Costa, CP; Patinha, S; Rudnitskaya, A; Santos, SAO; Silvestre, AJD; Rocha, SM;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 1
AUTHORS: Costa, CP; Patinha, S; Rudnitskaya, A; Santos, SAO; Silvestre, AJD; Rocha, SM;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 1
15
TITLE: Elderberry Stalks as a Source of High-Value Phytochemical: Essential Minerals and Lipophilic Compounds
AUTHORS: Patinha, S; Murteira, JV; Costa, CP; Salvador, AC; Santos, SAO; Silvestre, AJD; Rocha, SM;
PUBLISHED: 2022, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 12, ISSUE: 1
AUTHORS: Patinha, S; Murteira, JV; Costa, CP; Salvador, AC; Santos, SAO; Silvestre, AJD; Rocha, SM;
PUBLISHED: 2022, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 12, ISSUE: 1
16
TITLE: Impact of Eutectic Solvents Utilization in the Microwave Assisted Extraction of Proanthocyanidins from Grape Pomace Full Text
AUTHORS: Neto, RT; Santos, SAO; Oliveira, J ; Silvestre, AJD;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 1
AUTHORS: Neto, RT; Santos, SAO; Oliveira, J ; Silvestre, AJD;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 1
17
TITLE: Chemical Profile of Lipophilic Fractions of Different Parts of Zizyphus lotus L. by GC-MS and Evaluation of Their Antiproliferative and Antibacterial Activities Full Text
AUTHORS: Zazouli, S; Chigr, M; Ramos, PAB; Rosa, D; Castro, MM; Jouaiti, A; Duarte, MF; Santos, SAO; Silvestre, AJD;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 2
AUTHORS: Zazouli, S; Chigr, M; Ramos, PAB; Rosa, D; Castro, MM; Jouaiti, A; Duarte, MF; Santos, SAO; Silvestre, AJD;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 2
18
TITLE: Chemical Characterisation, Antioxidant and Antibacterial Activities of Pinus pinaster Ait. and Pinus pinea L. Bark Polar Extracts: Prospecting Forestry By-Products as Renewable Sources of Bioactive Compounds
AUTHORS: Ramos, PAB; Pereira, C; Gomes, AP; Neto, RT; Almeida, A; Santos, SAO; Silva, AMS; Silvestre, AJD;
PUBLISHED: 2022, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 12, ISSUE: 2
AUTHORS: Ramos, PAB; Pereira, C; Gomes, AP; Neto, RT; Almeida, A; Santos, SAO; Silva, AMS; Silvestre, AJD;
PUBLISHED: 2022, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 12, ISSUE: 2
19
TITLE: Larval nutritional stress affects trophic compensation of juvenile caridean shrimp Palaemon varians
AUTHORS: Calado, Ricardo; Vercesi, Karla; Freitas, Eduardo; Ricardo, Fernando; Santos, Sonia A. O.; Domingues, M. Rosario; Hayd, Liliam;
PUBLISHED: 2022, SOURCE: AQUACULTURE REPORTS, VOLUME: 24
AUTHORS: Calado, Ricardo; Vercesi, Karla; Freitas, Eduardo; Ricardo, Fernando; Santos, Sonia A. O.; Domingues, M. Rosario; Hayd, Liliam;
PUBLISHED: 2022, SOURCE: AQUACULTURE REPORTS, VOLUME: 24
20
TITLE: Major anthocyanins in elderberry effectively trap methylglyoxal and reduce cytotoxicity of methylglyoxal in HepG2 cell line
AUTHORS: Ferreira, Sandrine S.; Domingues, M. Rosario; Barros, Cristina; Santos, Sonia A. O.; Silvestre, Armando J. D.; Silva, Amelia M.; Nunes, Fernando M.;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY-X, VOLUME: 16
AUTHORS: Ferreira, Sandrine S.; Domingues, M. Rosario; Barros, Cristina; Santos, Sonia A. O.; Silvestre, Armando J. D.; Silva, Amelia M.; Nunes, Fernando M.;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY-X, VOLUME: 16
