António José de Almeida Simões Raposo
AuthID: R-00H-2HT
1
TITLE: Beyond economics: The multitude of benefits from ecosystem services in the Meghna river basin
AUTHORS: Sultana, Mst. Armina; Sunny, Atiqur Rahman; Hussain, Md. Ashraf; Islam, Md Royhanur; Raposo, Antonio; Al Shiam, Sarder Abdulla; Foysal, Al Maksud; Nahiduzzaman, Md.; Kunda, Mrityunjoy; Ashrafuzzaman, Md.; Han, Heesup; Prodhan, Shamsul Haque;
PUBLISHED: 2025, SOURCE: REGIONAL STUDIES IN MARINE SCIENCE, VOLUME: 81
AUTHORS: Sultana, Mst. Armina; Sunny, Atiqur Rahman; Hussain, Md. Ashraf; Islam, Md Royhanur; Raposo, Antonio; Al Shiam, Sarder Abdulla; Foysal, Al Maksud; Nahiduzzaman, Md.; Kunda, Mrityunjoy; Ashrafuzzaman, Md.; Han, Heesup; Prodhan, Shamsul Haque;
PUBLISHED: 2025, SOURCE: REGIONAL STUDIES IN MARINE SCIENCE, VOLUME: 81
2
TITLE: Towards a green economy: Investigating the impact of sustainable finance, green technologies, and environmental policies on environmental degradation
AUTHORS: Muhammad Ahsan Iqbal; Wasim Abbas Saheen; Suheela Shabir; Usman Ullah; Ienciu Ionel Alin; Marius-Ioan Mihut; António Raposo; Heesup Han;
PUBLISHED: 2025, SOURCE: Journal of Environmental Management, VOLUME: 374
AUTHORS: Muhammad Ahsan Iqbal; Wasim Abbas Saheen; Suheela Shabir; Usman Ullah; Ienciu Ionel Alin; Marius-Ioan Mihut; António Raposo; Heesup Han;
PUBLISHED: 2025, SOURCE: Journal of Environmental Management, VOLUME: 374
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TITLE: Sustainability of Key Proteins in Plant-Based Meat Analogs Production: A Worldwide Perspective Full Text
AUTHORS: Bernardo Romão; Maximiliano Sommo; Renata Puppin Zandonadi; Maria Eduarda Machado de Holanda; Vinicius Ruela Pereira Borges; Ariana Saraiva; António Raposo;
PUBLISHED: 2025, SOURCE: Sustainability, VOLUME: 17, ISSUE: 2
AUTHORS: Bernardo Romão; Maximiliano Sommo; Renata Puppin Zandonadi; Maria Eduarda Machado de Holanda; Vinicius Ruela Pereira Borges; Ariana Saraiva; António Raposo;
PUBLISHED: 2025, SOURCE: Sustainability, VOLUME: 17, ISSUE: 2
4
TITLE: Effect of incorporation of pumpkin seed powder and chia seed powder on storage stability of fiber enriched chicken meat nuggets
AUTHORS: Rani, Reetu; Yadav, Sanjay; Thakur, Neha; Kumar, Surender; Han, Heesup; Alturki, Hmidan A.; Ahmad, Md Faruque; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 191
AUTHORS: Rani, Reetu; Yadav, Sanjay; Thakur, Neha; Kumar, Surender; Han, Heesup; Alturki, Hmidan A.; Ahmad, Md Faruque; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 191
5
TITLE: Positive and negative aspects of bacteriophages and their immense role in the food chain
AUTHORS: Ranveer, Soniya Ashok; Dasriya, Vaishali; Ahmad, Md Faruque; Dhillon, Harmeet Singh; Samtiya, Mrinal; Shama, Eman; Anand, Taruna; Dhewa, Tejpal; Chaudhary, Vishu; Chaudhary, Priya; Behare, Pradip; Ram, Chand; Puniya, Dharun Vijay; Khedkar, Gulab D.; Raposo, Antonio; Han, Heesup; Puniya, Anil Kumar;
PUBLISHED: 2024, SOURCE: NPJ SCIENCE OF FOOD, VOLUME: 8, ISSUE: 1
AUTHORS: Ranveer, Soniya Ashok; Dasriya, Vaishali; Ahmad, Md Faruque; Dhillon, Harmeet Singh; Samtiya, Mrinal; Shama, Eman; Anand, Taruna; Dhewa, Tejpal; Chaudhary, Vishu; Chaudhary, Priya; Behare, Pradip; Ram, Chand; Puniya, Dharun Vijay; Khedkar, Gulab D.; Raposo, Antonio; Han, Heesup; Puniya, Anil Kumar;
PUBLISHED: 2024, SOURCE: NPJ SCIENCE OF FOOD, VOLUME: 8, ISSUE: 1
6
TITLE: Bioactive activity and safety analysis of Monascus red biopigment
AUTHORS: Chaudhary, Vishu; Katyal, Priya; Kaur, Jaspreet; Bhatia, Surekha; Singh, Sandhya; Poonia, Anuj Kumar; Puniya, Anil Kumar; Raposo, Antonio; Yoo, Sunghoon; Han, Heesup; Alturki, Hmidan A.; Kumar, Anil;
PUBLISHED: 2024, SOURCE: FOOD BIOSCIENCE, VOLUME: 57
AUTHORS: Chaudhary, Vishu; Katyal, Priya; Kaur, Jaspreet; Bhatia, Surekha; Singh, Sandhya; Poonia, Anuj Kumar; Puniya, Anil Kumar; Raposo, Antonio; Yoo, Sunghoon; Han, Heesup; Alturki, Hmidan A.; Kumar, Anil;
PUBLISHED: 2024, SOURCE: FOOD BIOSCIENCE, VOLUME: 57
7
TITLE: Unveiling the global nexus: Pandemic fear, government responses, and climate change-an empirical study
AUTHORS: Ullah, Sabeeh; Khattak, Sajid Rahman; Ullah, Rezwan; Fayaz, Mohammad; Han, Heesup; Yoo, Sunghoon; Ariza Montes, Antonio; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: HELIYON, VOLUME: 10, ISSUE: 1
AUTHORS: Ullah, Sabeeh; Khattak, Sajid Rahman; Ullah, Rezwan; Fayaz, Mohammad; Han, Heesup; Yoo, Sunghoon; Ariza Montes, Antonio; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: HELIYON, VOLUME: 10, ISSUE: 1
8
TITLE: Chickpea aquafaba: a systematic review of the different processes for obtaining and their nutritional and technological characteristics
AUTHORS: Miranda, Bianca de Barros; Holanda, Graziella Silva; Raposo, Antonio; Maynard, Dayanne da Costa; Botelho, Raquel Braz Assuncao; Romao, Bernardo; de Oliveira, Viviani Ruffo; Zandonadi, Renata Puppin;
PUBLISHED: 2024, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 61, ISSUE: 8
AUTHORS: Miranda, Bianca de Barros; Holanda, Graziella Silva; Raposo, Antonio; Maynard, Dayanne da Costa; Botelho, Raquel Braz Assuncao; Romao, Bernardo; de Oliveira, Viviani Ruffo; Zandonadi, Renata Puppin;
PUBLISHED: 2024, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 61, ISSUE: 8
9
TITLE: Distribution of the Cannabis sativa L. in the Western Himalayas: A tale of the ecological factors behind its continuous invasiveness
AUTHORS: Jehangir, Sadia; Khan, Shujaul Mulk; Ahmad, Zeeshan; Ejaz, Ujala; Ul Ain, Qurat; Lho, Linda Heejung; Han, Heesup; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: GLOBAL ECOLOGY AND CONSERVATION, VOLUME: 49
AUTHORS: Jehangir, Sadia; Khan, Shujaul Mulk; Ahmad, Zeeshan; Ejaz, Ujala; Ul Ain, Qurat; Lho, Linda Heejung; Han, Heesup; Raposo, Antonio;
PUBLISHED: 2024, SOURCE: GLOBAL ECOLOGY AND CONSERVATION, VOLUME: 49
10
TITLE: Consumer Knowledge about Dietary Relevance of Fruits and Vegetables: A Study Involving Participants from Portugal and France
AUTHORS: Le Turc, Nolwenn; Silva, Ana Jaquelina; Florenca, Sofia G.; Raposo, Antonio; Goncalves, Joao Carlos; Lima, Maria Joao; Teixeira Lemos, Edite; Guine, Raquel P. F.;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 2
AUTHORS: Le Turc, Nolwenn; Silva, Ana Jaquelina; Florenca, Sofia G.; Raposo, Antonio; Goncalves, Joao Carlos; Lima, Maria Joao; Teixeira Lemos, Edite; Guine, Raquel P. F.;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 2
