371
TITLE: Chemical composition and bioactive properties of <i>Cichorium spinosum</i> L. in relation to nitrate/ammonium nitrogen ratio  Full Text
AUTHORS: Petropoulos, SA; Fernandes, A; Calhelha, RC; Di Gioia, F; Kolovou, P; Barros, L; Ferreira, ICFR;
PUBLISHED: 2019, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 99, ISSUE: 15
INDEXED IN: Scopus WOS CrossRef: 23
IN MY: ORCID
372
TITLE: In Vitro Interactions of Moroccan Propolis Phytochemical's on Human Tumor Cell Lines and Anti-Inflammatory Properties  Full Text
AUTHORS: Falcao, SI; Calhelha, RC; Touzani, S; Lyoussi, B; Ferreira, ICFR; Vilas Boas, M;
PUBLISHED: 2019, SOURCE: BIOMOLECULES, VOLUME: 9, ISSUE: 8
INDEXED IN: WOS
IN MY: ORCID
373
TITLE: Carbon-Based Magnetic Nanocarrier for Controlled Drug Release: A Green Synthesis Approach
AUTHORS: Oliveira, JRP; Rodrigues, RO ; Barros, L; Ferreira, ICER; Marchesi, LF; Koneracka, M; Jurikova, A; Zavisova, V; Gomes, HT;
PUBLISHED: 2019, SOURCE: C-JOURNAL OF CARBON RESEARCH, VOLUME: 5, ISSUE: 1
INDEXED IN: WOS CrossRef: 6
IN MY: ORCID
374
TITLE: Challenges of traditional herbal teas: plant infusions and their mixtures with bioactive properties
AUTHORS: Caleja, C; Finimundy, TC; Pereira, C; Barros, L; Calhelha, RC; Sokovic, M; Ivanov, M; Carvalho, AM; Rosa, E; Ferreira, ICFR;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 22
IN MY: ORCID
375
TITLE: Yerba mate aqueous extract improves the oxidative and inflammatory states of rats with adjuvant-induced arthritis
AUTHORS: Correa, VG; de Sa Nakanishi, AB; Goncalves, GD; Barros, L; Ferreira, ICFR; Bracht, A; Peralta, RM;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 16
IN MY: ORCID
376
TITLE: HPLC-DAD-ESI-MS/MS screening of phytochemical compounds and the bioactive properties of different plant parts of Zizyphus lotus (L.) Desf.
AUTHORS: Rached, W; Barros, L; Ziani, BEC; Bennaceur, M; Cathelha, RC; Heleno, SA; Alves, MJ; Marouf, A; Ferreira, ICFR;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 16
IN MY: ORCID
378
TITLE: Edible flowers: Emerging components in the diet  Full Text
AUTHORS: Pires, TCSP; Barros, L; Santos Buelga, C; Ferreir, ICFR;
PUBLISHED: 2019, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 93
INDEXED IN: Scopus WOS CrossRef: 88
IN MY: ORCID
379
TITLE: Ultrasound and Microwave Assisted Extraction of Opuntia Fruit Peels Biocompounds: Optimization and Comparison Using RSM-CCD  Full Text
AUTHORS: Melgar, B; Dias, MI; Barros, L; Ferreira, ICFR; Rodriguez Lopez, AD; Garcia Castello, EM;
PUBLISHED: 2019, SOURCE: MOLECULES, VOLUME: 24, ISSUE: 19
INDEXED IN: Scopus WOS CrossRef: 43
IN MY: ORCID
380
TITLE: Magnetoliposomes Containing Calcium Ferrite Nanoparticles for Applications in Breast Cancer Therapy  Full Text
AUTHORS: Pereira, DSM; Cardoso, BD; Rodrigues, ARO; Amorim, CO; Amaral, VS; Almeida, BG; Queiroz, MJRP; Martinho, O; Baltazar, F; Calhelha, RC; Ferreira, ICFR; Coutinho, PJG; Castanheira, EMS;
PUBLISHED: 2019, SOURCE: PHARMACEUTICS, VOLUME: 11, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 26 Handle
IN MY: ORCID
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