Isabel Cristina Fernandes Rodrigues Ferreira
AuthID: R-000-67R
631
TITLE: Chemical composition and bioactive compounds of garlic (Allium sativum L.) as affected by pre- and post-harvest conditions: A review Full Text
AUTHORS: Natalia Martins ; Spyridon Petropoulos; Isabel C F R Ferreira;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 211
AUTHORS: Natalia Martins ; Spyridon Petropoulos; Isabel C F R Ferreira;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 211
632
TITLE: Quality Control of Gamma Irradiated Dwarf Mallow (Malva neglecta Wallr.) Based on Color, Organic Acids, Total Phenolics and Antioxidant Parameters Full Text
AUTHORS: Jose Pinela ; Lillian Barros; Amilcar L Antonio; Ana Maria Carvalho; Beatriz B P P Oliveira ; Isabel C F R Ferreira;
PUBLISHED: 2016, SOURCE: MOLECULES, VOLUME: 21, ISSUE: 4
AUTHORS: Jose Pinela ; Lillian Barros; Amilcar L Antonio; Ana Maria Carvalho; Beatriz B P P Oliveira ; Isabel C F R Ferreira;
PUBLISHED: 2016, SOURCE: MOLECULES, VOLUME: 21, ISSUE: 4
633
TITLE: Chemical characterization and bioactive properties of: Geranium molle L.: From the plant to the most active extract and its phytochemicals
AUTHORS: Graça, VC; Barros, L; Calhelha, RC; Dias, MI; Carvalho, AM; Santos Buelga, C; Ferreira, ICFR; Santos, PF;
PUBLISHED: 2016, SOURCE: Food and Function, VOLUME: 7, ISSUE: 5
AUTHORS: Graça, VC; Barros, L; Calhelha, RC; Dias, MI; Carvalho, AM; Santos Buelga, C; Ferreira, ICFR; Santos, PF;
PUBLISHED: 2016, SOURCE: Food and Function, VOLUME: 7, ISSUE: 5
634
TITLE: Rosemary extracts in functional foods: extraction, chemical characterization and incorporation of free and microencapsulated forms in cottage cheese
AUTHORS: Andreia Ribeiro ; Cristina Caleja; Lillian Barros; Celestino Santos Buelga; Maria Filomena Barreiro; Isabel C F R Ferreira;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 5
AUTHORS: Andreia Ribeiro ; Cristina Caleja; Lillian Barros; Celestino Santos Buelga; Maria Filomena Barreiro; Isabel C F R Ferreira;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 5
635
TITLE: Chemical characterization and bioactive properties of two aromatic plants: Calendula officinalis L. (flowers) and Mentha cervina L. (leaves)
AUTHORS: Maria Miguel; Lillian Barros; Carla Pereira; Ricardo C Calhelha; Pablo A Garcia; Ma A Angeles Castro; Celestino Santos Buelga; Isabel C F R Ferreira;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 5
AUTHORS: Maria Miguel; Lillian Barros; Carla Pereira; Ricardo C Calhelha; Pablo A Garcia; Ma A Angeles Castro; Celestino Santos Buelga; Isabel C F R Ferreira;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 5
636
TITLE: Nutritional profile and chemical composition of Cichorium spinosum ecotypes Full Text
AUTHORS: Spyridon A Petropoulos; Angela Fernandes; Georgia Ntatsi; Efi Levizou; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2016, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 73
AUTHORS: Spyridon A Petropoulos; Angela Fernandes; Georgia Ntatsi; Efi Levizou; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2016, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 73
637
TITLE: Porphyrin dye into biopolymeric chitosan films for localized photodynamic therapy of cancer Full Text
AUTHORS: Ferreira, DP; Conceicao, DS; Calhelha, RC; Sousa, T; Radu Socoteanu; Ferreira, ICFR; Vieira F V Ferreira;
PUBLISHED: 2016, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 151
AUTHORS: Ferreira, DP; Conceicao, DS; Calhelha, RC; Sousa, T; Radu Socoteanu; Ferreira, ICFR; Vieira F V Ferreira;
PUBLISHED: 2016, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 151
638
TITLE: The Flavone Luteolin Inhibits Liver X Receptor Activation Full Text
AUTHORS: Vera Francisco; Artur Figueirinha; Gustavo Costa; Joana Liberal; Isabel Ferreira; Maria C Lopes; Carmen Garcia Rodriguez; Maria T Cruz; Maria T Batista;
PUBLISHED: 2016, SOURCE: JOURNAL OF NATURAL PRODUCTS, VOLUME: 79, ISSUE: 5
AUTHORS: Vera Francisco; Artur Figueirinha; Gustavo Costa; Joana Liberal; Isabel Ferreira; Maria C Lopes; Carmen Garcia Rodriguez; Maria T Cruz; Maria T Batista;
PUBLISHED: 2016, SOURCE: JOURNAL OF NATURAL PRODUCTS, VOLUME: 79, ISSUE: 5
639
TITLE: Phytopharmacologic preparations as predictors of plant bioactivity: A particular approach to Echinacea purpurea (L.) Moench antioxidant properties Full Text
AUTHORS: Cristiana Pires; Natalia Martins ; Ana Maria Carvalho; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2016, SOURCE: NUTRITION, VOLUME: 32, ISSUE: 7-8
AUTHORS: Cristiana Pires; Natalia Martins ; Ana Maria Carvalho; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2016, SOURCE: NUTRITION, VOLUME: 32, ISSUE: 7-8
640
TITLE: Chemical characterization and bioactive properties of Geranium molle L.: from the plant to the most active extract and its phytochemicals
AUTHORS: Graca, VC; Lillian Barros; Ricardo C Calhelha; Maria Ines Dias; Ana Maria Carvalho; Celestino Santos Buelga; Isabel C F R Ferreira; Santos, PF;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 5
AUTHORS: Graca, VC; Lillian Barros; Ricardo C Calhelha; Maria Ines Dias; Ana Maria Carvalho; Celestino Santos Buelga; Isabel C F R Ferreira; Santos, PF;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 5
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