Cláudia Isabel Pontes Neves Afonso
AuthID: R-002-01H
11
TITLE: Food and nutrition literacy intervention: a school randomised pilot trial on ultra-processed food
AUTHORS: Taissa Araújo; Milena Moraes; Cláudia Afonso; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2022
AUTHORS: Taissa Araújo; Milena Moraes; Cláudia Afonso; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2022
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Handle12
TITLE: Dietary patterns and diet quality of Portuguese children and adolescents: the UPPER project
AUTHORS: Moraes, M; Oliveira, B; Afonso, C; Santos, C; Torres, Duarte ; Lopes, C ; Miranda, R; Rauber, F; Antoniazzi, L; Levy, R; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF EPIDEMIOLOGY, VOLUME: 50, ISSUE: Supplement_1
AUTHORS: Moraes, M; Oliveira, B; Afonso, C; Santos, C; Torres, Duarte ; Lopes, C ; Miranda, R; Rauber, F; Antoniazzi, L; Levy, R; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF EPIDEMIOLOGY, VOLUME: 50, ISSUE: Supplement_1
13
TITLE: An Ultra-Processed Food Dietary Pattern Is Associated with Lower Diet Quality in Portuguese Adults and the Elderly: The UPPER Project Full Text
AUTHORS: de Moraes, MM ; Oliveira, B ; Afonso, C; Santos, C ; Torres, Duarte ; Lopes, C ; de Miranda, RC; Rauber, F; Antoniazzi, L; Levy, RB; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 11
AUTHORS: de Moraes, MM ; Oliveira, B ; Afonso, C; Santos, C ; Torres, Duarte ; Lopes, C ; de Miranda, RC; Rauber, F; Antoniazzi, L; Levy, RB; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 11
14
TITLE: Adherence to the Mediterranean Dietary Pattern and its relationships with energy and nutritional intake
AUTHORS: S. Ribeiro; T. Abreu; Rodrigues, Sara Simões Pereira ; Cláudia Afonso; Bruno M P M Oliveira ; Rui Poínhos;
PUBLISHED: 2021
AUTHORS: S. Ribeiro; T. Abreu; Rodrigues, Sara Simões Pereira ; Cláudia Afonso; Bruno M P M Oliveira ; Rui Poínhos;
PUBLISHED: 2021
INDEXED IN: Handle
Handle15
TITLE: An Ultra-Processed Food Dietary Pattern Is Associated with Lower Diet Quality in Portuguese Adults and the Elderly: The UPPER Project Full Text
AUTHORS: Milena Miranda de Moraes; Bruno Oliveira; Cláudia Afonso; Cristina Santos; Duarte Torres; Carla Lopes; Renata Costa de Miranda; Fernanda Rauber; Luiza Antoniazzi; Renata Bertazzi Levy; Sara Rodrigues;
PUBLISHED: 2021, SOURCE: Nutrients
AUTHORS: Milena Miranda de Moraes; Bruno Oliveira; Cláudia Afonso; Cristina Santos; Duarte Torres; Carla Lopes; Renata Costa de Miranda; Fernanda Rauber; Luiza Antoniazzi; Renata Bertazzi Levy; Sara Rodrigues;
PUBLISHED: 2021, SOURCE: Nutrients
INDEXED IN: 
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Unpaywall16
TITLE: Food consumption of students in a public and a private school
AUTHORS: J. Rebelo; Cristina Santos; B. Teixeira; Rui Poínhos; Cláudia Afonso;
PUBLISHED: 2020
AUTHORS: J. Rebelo; Cristina Santos; B. Teixeira; Rui Poínhos; Cláudia Afonso;
PUBLISHED: 2020
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Handle17
TITLE: Anthropometric values of older people in Portugal: results from the Nutrition UP 65 study
AUTHORS: A.T. Oliveira; J. Mendes; Nuno Borges; Santos, Alejandro; Patrícia Padrão; Cláudia Afonso; Teresa Amaral;
PUBLISHED: 2020
AUTHORS: A.T. Oliveira; J. Mendes; Nuno Borges; Santos, Alejandro; Patrícia Padrão; Cláudia Afonso; Teresa Amaral;
PUBLISHED: 2020
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Handle18
TITLE: Medidas antropométricas e de composição corporal em idosos de Gaia: resultados do projecto PRONUTRISENIOR
AUTHORS: Bruno M P M Oliveira ; Rui Poínhos; A. Sorokina; Cláudia Afonso; Bela Franchini; Bárbara Pereira; Flora Correia; L. Fonseca; M. Sousa; A. Monteiro; Maria D V d Almeida;
PUBLISHED: 2020
AUTHORS: Bruno M P M Oliveira ; Rui Poínhos; A. Sorokina; Cláudia Afonso; Bela Franchini; Bárbara Pereira; Flora Correia; L. Fonseca; M. Sousa; A. Monteiro; Maria D V d Almeida;
PUBLISHED: 2020
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Handle19
TITLE: Characterization of food consumption of students at school and outside school
AUTHORS: J. Rebelo; Cristina Santos; B. Teixeira; Rui Poínhos; Cláudia Afonso;
PUBLISHED: 2020
AUTHORS: J. Rebelo; Cristina Santos; B. Teixeira; Rui Poínhos; Cláudia Afonso;
PUBLISHED: 2020
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Handle20
TITLE: Oferta alimentar de menus infantis em restaurantes de centros comerciais portugueses: estudo qualitativo
AUTHORS: C. Viegas; Cláudia Afonso; J.P. Lima; M.P. Mateus; Ada Rocha;
PUBLISHED: 2020
AUTHORS: C. Viegas; Cláudia Afonso; J.P. Lima; M.P. Mateus; Ada Rocha;
PUBLISHED: 2020
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