Ana Cristina Cardoso Freitas Lopes de Freitas
AuthID: R-000-0NK
11
TITLE: Development and Characterization of a Novel Sustainable Probiotic Goat Whey Cheese Containing Second Cheese Whey Powder and Stabilized with Thyme Essential Oil and Sodium Citrate
AUTHORS: Esteves Garcia, Manuel Mantua; Dias Pereira, Carlos Jose; Freitas, Ana Cristina; Pereira Gomes, Ana Maria; Estevez Pintado, Maria Manuela;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 17
AUTHORS: Esteves Garcia, Manuel Mantua; Dias Pereira, Carlos Jose; Freitas, Ana Cristina; Pereira Gomes, Ana Maria; Estevez Pintado, Maria Manuela;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 17
12
TITLE: Can Growth of Nannochloropsis oculata under Modulated Stress Enhance Its Lipid-Associated Biological Properties? Full Text
AUTHORS: Sousa, Sergio C.; Machado, Manuela; Freitas, Ana C.; Gomes, Ana M.; Carvalho, Ana P.;
PUBLISHED: 2022, SOURCE: MARINE DRUGS, VOLUME: 20, ISSUE: 12
AUTHORS: Sousa, Sergio C.; Machado, Manuela; Freitas, Ana C.; Gomes, Ana M.; Carvalho, Ana P.;
PUBLISHED: 2022, SOURCE: MARINE DRUGS, VOLUME: 20, ISSUE: 12
13
TITLE: NANOPARTICLES FOR THE TREATMENT OF THE ALZHEIMER’S DISEASE: REVIEW ARTICLE; [NANOPARTÍCULAS NO TRATAMENTO DA DOENÇA DE ALZHEIMER: ARTIGO DE REVISÃO]; [NANOPARTÍCULAS PARA EL TRATAMIENTO DE LA ENFERMEDAD DE ALZHEIMER: ARTÍCULO DE REVISIÓN]
AUTHORS: Luísa Cruz Lopes ; Ana Lopes; Maria Escudeiro; Cláudia Duarte; Rafaela Ferreira; Francisco Graça; Isaura Silva; Bruno Esteves;
PUBLISHED: 2022, SOURCE: Millenium: Journal of Education, Technologies, and Health, VOLUME: 2022, ISSUE: 10
AUTHORS: Luísa Cruz Lopes ; Ana Lopes; Maria Escudeiro; Cláudia Duarte; Rafaela Ferreira; Francisco Graça; Isaura Silva; Bruno Esteves;
PUBLISHED: 2022, SOURCE: Millenium: Journal of Education, Technologies, and Health, VOLUME: 2022, ISSUE: 10
INDEXED IN: 
Scopus
Scopus14
TITLE: Occurrence of Diaporthe species in Eucalyptus globulus, Pinus pinaster and Quercus suber in Portugal Full Text
AUTHORS: Lopes, AF; Batista, E; Hilário, S ; Santos, L; Alves, A;
PUBLISHED: 2021, SOURCE: FOREST PATHOLOGY, VOLUME: 51, ISSUE: 2
AUTHORS: Lopes, AF; Batista, E; Hilário, S ; Santos, L; Alves, A;
PUBLISHED: 2021, SOURCE: FOREST PATHOLOGY, VOLUME: 51, ISSUE: 2
15
TITLE: Psychoeducational audiovisual intervention for raising awareness of suicidal risks
AUTHORS: Duran, Lersi; Pisco Almeida, Ana M.; Figueiredo Braga, Margarida ; Lopes, Ana Cristina;
PUBLISHED: 2021, SOURCE: 16th Iberian Conference on Information Systems and Technologies (CISTI) in PROCEEDINGS OF 2021 16TH IBERIAN CONFERENCE ON INFORMATION SYSTEMS AND TECHNOLOGIES (CISTI'2021)
AUTHORS: Duran, Lersi; Pisco Almeida, Ana M.; Figueiredo Braga, Margarida ; Lopes, Ana Cristina;
PUBLISHED: 2021, SOURCE: 16th Iberian Conference on Information Systems and Technologies (CISTI) in PROCEEDINGS OF 2021 16TH IBERIAN CONFERENCE ON INFORMATION SYSTEMS AND TECHNOLOGIES (CISTI'2021)
INDEXED IN: Scopus 
WOS
Scopus WOS16
TITLE: Uncovering Akkermansia muciniphila resilience or susceptibility to different temperatures, atmospheres and gastrointestinal conditions Full Text
AUTHORS: Daniela Machado; Diana Almeida; Seabra, C. L. ; Jose Carlos Andrade; Ana Maria Gomes; Ana Cristina Freitas;
PUBLISHED: 2020, SOURCE: ANAEROBE, VOLUME: 61
AUTHORS: Daniela Machado; Diana Almeida; Seabra, C. L. ; Jose Carlos Andrade; Ana Maria Gomes; Ana Cristina Freitas;
PUBLISHED: 2020, SOURCE: ANAEROBE, VOLUME: 61
17
TITLE: Health benefits and bioavailability of marine resources components that contribute to health - what's new? Full Text
AUTHORS: Nova, P; Pimenta Martins, A; Silva, JL; Silva, AM; Gomes, AM; Freitas, AC;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 60, ISSUE: 21
AUTHORS: Nova, P; Pimenta Martins, A; Silva, JL; Silva, AM; Gomes, AM; Freitas, AC;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 60, ISSUE: 21
18
TITLE: Foods with microalgae and seaweeds fostering consumers health: a review on scientific and market innovations Full Text
AUTHORS: Nova, P; Martins, AP; Teixeira, C; Abreu, H; Silva, JG; Silva, AM; Freitas, AC; Gomes, AM;
PUBLISHED: 2020, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 32, ISSUE: 3
AUTHORS: Nova, P; Martins, AP; Teixeira, C; Abreu, H; Silva, JG; Silva, AM; Freitas, AC; Gomes, AM;
PUBLISHED: 2020, SOURCE: JOURNAL OF APPLIED PHYCOLOGY, VOLUME: 32, ISSUE: 3
19
TITLE: Commensal Obligate Anaerobic Bacteria and Health: Production, Storage, and Delivery Strategies
AUTHORS: Jose Carlos Andrade; Diana Almeida; Melany Domingos; Seabra, C. L. ; Daniela Machado; Ana Cristina Freitas; Ana Maria Gomes;
PUBLISHED: 2020, SOURCE: FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY, VOLUME: 8
AUTHORS: Jose Carlos Andrade; Diana Almeida; Melany Domingos; Seabra, C. L. ; Daniela Machado; Ana Cristina Freitas; Ana Maria Gomes;
PUBLISHED: 2020, SOURCE: FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY, VOLUME: 8
20
TITLE: Evolving trends in next-generation probiotics: a 5W1H perspective Full Text
AUTHORS: Almeida, D; Machado, D; Andrade, JC; Mendo, S; Gomes, AM; Freitas, AC;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 60, ISSUE: 11
AUTHORS: Almeida, D; Machado, D; Andrade, JC; Mendo, S; Gomes, AM; Freitas, AC;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 60, ISSUE: 11
