Jose Antonio Couto Teixeira
AuthID: R-000-811
341
TITLE: Characterization of polysaccharides extracted from spent coffee grounds by alkali pretreatment Full Text
AUTHORS: Lina F Ballesteros; Miguel A Cerqueira; Jose A Teixeira; Solange I Mussatto;
PUBLISHED: 2015, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 127
AUTHORS: Lina F Ballesteros; Miguel A Cerqueira; Jose A Teixeira; Solange I Mussatto;
PUBLISHED: 2015, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 127
342
TITLE: Continuous cultivation of photosynthetic microorganisms: Approaches, applications and future trends Full Text
AUTHORS: Fernandes, BD; Mota, A; Teixeira, JA; Vicente, AA ;
PUBLISHED: 2015, SOURCE: BioTech 2014 / 6th Czech-Swiss Symposium in BIOTECHNOLOGY ADVANCES, VOLUME: 33, ISSUE: 6
AUTHORS: Fernandes, BD; Mota, A; Teixeira, JA; Vicente, AA ;
PUBLISHED: 2015, SOURCE: BioTech 2014 / 6th Czech-Swiss Symposium in BIOTECHNOLOGY ADVANCES, VOLUME: 33, ISSUE: 6
343
TITLE: Partitioning of bovine lactoferrin in aqueous two-phase system containing poly(ethylene glycol) and sodium citrate Full Text
AUTHORS: Angelica Ribeiro da Costa; Jane Selia D dos Reis Coimbra; Luisa Alexandre Ferreira; Joao Carlos Marcos; Igor Jose B Boggione Santos; Marleny D A Saldana; Jose Antonio C Couto Teixeira;
PUBLISHED: 2015, SOURCE: FOOD AND BIOPRODUCTS PROCESSING, VOLUME: 95
AUTHORS: Angelica Ribeiro da Costa; Jane Selia D dos Reis Coimbra; Luisa Alexandre Ferreira; Joao Carlos Marcos; Igor Jose B Boggione Santos; Marleny D A Saldana; Jose Antonio C Couto Teixeira;
PUBLISHED: 2015, SOURCE: FOOD AND BIOPRODUCTS PROCESSING, VOLUME: 95
344
TITLE: New paradigms in anticancer combined therapy: targeting dietary antioxidants to mitochondria Full Text
AUTHORS: Santos, K; Teixeira, J; Amorim, R; Cagide, F ; Borges, F ; Oliveira, PJ;
PUBLISHED: 2015, SOURCE: EUROPEAN JOURNAL OF CLINICAL INVESTIGATION, VOLUME: 45
AUTHORS: Santos, K; Teixeira, J; Amorim, R; Cagide, F ; Borges, F ; Oliveira, PJ;
PUBLISHED: 2015, SOURCE: EUROPEAN JOURNAL OF CLINICAL INVESTIGATION, VOLUME: 45
INDEXED IN: 
WOS
WOS345
TITLE: Targeting dietary phenolic acids to mitochondria: improving hydroxybenzoic acids antioxidant properties Full Text
AUTHORS: Teixeira, J; Oliveira, C; Amorim, R; Silva, T; Cagide, F ; Garrido, J; Oliveira, PJ; Andrade, PB ; Borges, F;
PUBLISHED: 2015, SOURCE: EUROPEAN JOURNAL OF CLINICAL INVESTIGATION, VOLUME: 45
AUTHORS: Teixeira, J; Oliveira, C; Amorim, R; Silva, T; Cagide, F ; Garrido, J; Oliveira, PJ; Andrade, PB ; Borges, F;
PUBLISHED: 2015, SOURCE: EUROPEAN JOURNAL OF CLINICAL INVESTIGATION, VOLUME: 45
INDEXED IN: WOS
WOS346
TITLE: Out of Africa: did Emys orbicularis occidentalis cross the Strait of Gibraltar twice? Full Text
AUTHORS: Guillermo Velo Anton ; Paulo Pereira; Soumia Fahd; Jose Teixeira; Uwe Fritz;
PUBLISHED: 2015, SOURCE: AMPHIBIA-REPTILIA, VOLUME: 36, ISSUE: 2
AUTHORS: Guillermo Velo Anton ; Paulo Pereira; Soumia Fahd; Jose Teixeira; Uwe Fritz;
PUBLISHED: 2015, SOURCE: AMPHIBIA-REPTILIA, VOLUME: 36, ISSUE: 2
347
TITLE: Impact of Weather Regimes on the Wind Power Ramp Forecast in Portugal Full Text
AUTHORS: Couto, A; Costa, P; Rodrigues, L; Lopes, VV; Estanqueiro, A;
PUBLISHED: 2015, SOURCE: IEEE TRANSACTIONS ON SUSTAINABLE ENERGY, VOLUME: 6, ISSUE: 3
AUTHORS: Couto, A; Costa, P; Rodrigues, L; Lopes, VV; Estanqueiro, A;
PUBLISHED: 2015, SOURCE: IEEE TRANSACTIONS ON SUSTAINABLE ENERGY, VOLUME: 6, ISSUE: 3
348
TITLE: Cation effect on the (PEG 8000+sodium sulfate) and (PEG 8000+magnesium sulfate) aqueous two-phase system: Relative hydrophobicity of the equilibrium phases Full Text
AUTHORS: Kamila Wysoczanska; Sara C Silverio; Jose A Teixeira; Eugenia A Macedo ;
PUBLISHED: 2015, SOURCE: JOURNAL OF CHEMICAL THERMODYNAMICS, VOLUME: 91
AUTHORS: Kamila Wysoczanska; Sara C Silverio; Jose A Teixeira; Eugenia A Macedo ;
PUBLISHED: 2015, SOURCE: JOURNAL OF CHEMICAL THERMODYNAMICS, VOLUME: 91
349
TITLE: Influence of thermal effect on sugars composition of Mexican Agave syrup Full Text
AUTHORS: Diana B Muniz Marquez; Juan C Contreras; Raul Rodriguez; Solange I Mussatto; Jorge E Wong Paz; Jose A Teixeira; Cristobal N Aguilar;
PUBLISHED: 2015, SOURCE: CYTA-JOURNAL OF FOOD, VOLUME: 13, ISSUE: 4
AUTHORS: Diana B Muniz Marquez; Juan C Contreras; Raul Rodriguez; Solange I Mussatto; Jorge E Wong Paz; Jose A Teixeira; Cristobal N Aguilar;
PUBLISHED: 2015, SOURCE: CYTA-JOURNAL OF FOOD, VOLUME: 13, ISSUE: 4
INDEXED IN: 
Scopus WOS
Scopus WOS350
TITLE: Changes in the volatile composition of wine from grapes treated with Bordeaux mixture: a laboratory-scale study. Wine aroma and Bordeaux mixture Full Text
AUTHORS: Martins, V; Teixeira, A; Geros, H;
PUBLISHED: 2015, SOURCE: AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH, VOLUME: 21, ISSUE: 3
AUTHORS: Martins, V; Teixeira, A; Geros, H;
PUBLISHED: 2015, SOURCE: AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH, VOLUME: 21, ISSUE: 3
