51
TITLE: Production of low-cholesterol butter with Lacticaseibacillus paracasei immobilized in calcium-alginate beads  Full Text
AUTHORS: Teixeira, M. F. B.; Silva, S. P. M.; Domingos Lopes, M. F. P.; Bessa, R. J. B.; Prates, J. A. M.; Rosa, H. J. D.; Silva, C. C. G.;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 393
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
52
TITLE: Effect on Broiler Production Performance and Meat Quality of Feeding Ulva lactuca Supplemented with Carbohydrases  Full Text
AUTHORS: Costa, Monica M.; Pestana, Jose M.; Carvalho, Patricia; Alfaia, Cristina M.; Martins, Catia F.; Carvalho, Daniela; Mourato, Miguel; Gueifao, Sandra; Delgado, Ines; Coelho, Ines; Lemos, Jose P. C.; Lordelo, Madalena M.; Prates, Jose A. M.;
PUBLISHED: 2022, SOURCE: ANIMALS, VOLUME: 12, ISSUE: 13
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID
54
TITLE: Grape By-Products as Feedstuff for Pig and Poultry Production  Full Text
AUTHORS: Costa, Monica M.; Alfaia, Cristina M.; Lopes, Paula A.; Pestana, Jose M.; Prates, Jose A. M.;
PUBLISHED: 2022, SOURCE: ANIMALS, VOLUME: 12, ISSUE: 17
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID
55
TITLE: Use of Grape By-Products to Enhance Meat Quality and Nutritional Value in Monogastrics
AUTHORS: Alfaia, Cristina M.; Costa, Monica M.; Lopes, Paula A.; Pestana, Jose M.; Prates, Jose A. M.;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 18
INDEXED IN: Scopus WOS CrossRef: 15
IN MY: ORCID
56
TITLE: Effect of dietary Spirulina (Arthrospira platensis) on the intestinal function of post-weaned piglet: An approach combining proteomics, metabolomics and histological studies  Full Text
AUTHORS: Martins, Catia F.; Ribeiro, David M.; Matzapetakis, Manolis; Pinho, Mario A.; Kules, Josipa; Horvatic, Anita; Guillemin, Nicolas; Eckersall, Peter David; Freire, Joao P. B.; de Almeida, Andre M.; Prates, Jose A. M.;
PUBLISHED: 2022, SOURCE: JOURNAL OF PROTEOMICS, VOLUME: 269
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
57
TITLE: Integrated Omics analysis of pig muscle metabolism under the effects of dietary Chlorella vulgaris and exogenous enzymes  Full Text
AUTHORS: Coelho, Diogo; Ribeiro, David; Osorio, Hugo; de Almeida, Andre Martinho; Mestre Prates, Jose Antonio;
PUBLISHED: 2022, SOURCE: SCIENTIFIC REPORTS, VOLUME: 12, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
58
TITLE: Impact of dietary Chlorella vulgaris and feed enzymes on health status, immune response and liver metabolites in weaned piglets  Full Text
AUTHORS: Martins, Catia F.; Lopes, Paula A.; Palma, Mariana; Pinto, Rui M. A.; Costa, Monica; Alfaia, Cristina M.; Pestana, Jose M.; Coelho, Diogo; Ribeiro, David M.; Viegas, Ivan; Almeida, Andre M.; Freire, Joao P. B.; Prates, Jose A. M.;
PUBLISHED: 2022, SOURCE: SCIENTIFIC REPORTS, VOLUME: 12, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
59
TITLE: Digestive Constraints of Arthrospira platensis in Poultry and Swine Feeding
AUTHORS: Spínola, MP; Costa, MM; Prates, JAM;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 19
INDEXED IN: Scopus CrossRef: 10
IN MY: ORCID
60
TITLE: Digestive Constraints of Arthrospira platensis in Poultry and Swine Feeding
AUTHORS: Spinola, Maria P.; Costa, Monica M.; Prates, Jose A. M.;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 19
INDEXED IN: WOS
IN MY: ORCID
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