71
TITLE: An individual alginate lyase is effective in the disruption of Laminaria digitata recalcitrant cell wall  Full Text
AUTHORS: Costa, M; Pio, L; Bule, P; Cardoso, V; Alfaia, CM; Coelho, D; Bras, J; Fontes, CMGA; Prates, JAM;
PUBLISHED: 2021, SOURCE: SCIENTIFIC REPORTS, VOLUME: 11, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 16
IN MY: ORCID
72
TITLE: Influence of dietary Spirulina inclusion and lysozyme supplementation on the longissimus lumborum muscle proteome of newly weaned piglets  Full Text
AUTHORS: Ribeiro, DM; Martins, CF; Kules, J; Horvatic, A; Guillemin, N; Freire, JPB; Eckersall, PD; Almeida, AM; Prates, JAM;
PUBLISHED: 2021, SOURCE: JOURNAL OF PROTEOMICS, VOLUME: 244
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: ORCID
73
TITLE: Effects of Chlorella vulgaris as a Feed Ingredient on the Quality and Nutritional Value of Weaned Piglets' Meat
AUTHORS: Martins, CF; Pestana, JM; Alfaia, CM; Costa, M; Ribeiro, DM; Coelho, D; Lopes, PA; Almeida, AM; Freire, JPB; Prates, JAM;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 19
IN MY: ORCID
74
TITLE: Antioxidant and anti-inflammatory activities of ethyl acetate extracts of chub mackerel (Scomber colias): a thorough seasonal evaluation
AUTHORS: Cardoso, C; Matos, J; Gomes Bispo, A; Afonso, C; Motta, C; Castanheira, I; Prates, JAM; Bandarra, NM;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 56, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
75
TITLE: Impact of dietary Chlorella vulgaris and carbohydrate-active enzymes incorporation on plasma metabolites and liver lipid composition of broilers  Full Text
AUTHORS: Coelho, DFM; Alfaia, CMRPM; Assuncao, JMP; Costa, M; Pinto, RMA; Fontes, CMGD; Lordelo, MM; Prates, JAM;
PUBLISHED: 2021, SOURCE: BMC VETERINARY RESEARCH, VOLUME: 17, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 10
IN MY: ORCID
76
TITLE: Seasonality as experienced in the market and the resulting variation in the amino acid and elemental composition of chub mackerel (Scomber colias)
AUTHORS: Motta, C; Rego, A; Cardoso, C; Coelho, I; Gomes Bispo, A; Afonso, C; Prates, JAM; Castanheira, I; Bandarra, NM;
PUBLISHED: 2021, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 104
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
77
TITLE: Using Microalgae as a Sustainable Feed Resource to Enhance Quality and Nutritional Value of Pork and Poultry Meat
AUTHORS: Martins, CF; Ribeiro, DM; Costa, M; Coelho, D; Alfaia, CM; Lordelo, M; Almeida, AM; Freire, JPB; Prates, JAM;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 33
IN MY: ORCID
78
TITLE: Quality Traits and Nutritional Value of Pork and Poultry Meat from Animals Fed with Seaweeds
AUTHORS: Ribeiro, DM; Martins, CF; Costa, M; Coelho, D; Pestana, J; Alfaia, C; Lordelo, M; de Almeida, AM; Freire, JPB; Prates, JAM;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 17
IN MY: ORCID
79
TITLE: An Individual Alginate Lyase is Effective in the Disruption of Laminaria Digitata Recalcitrant Cell Wall
AUTHORS: Mónica Costa; Luís Pio; Pedro Bule; Vânia Cardoso; Cristina Alfaia; Diogo Coelho; Joana Brás; Carlos Fontes; José Prates;
PUBLISHED: 2021
INDEXED IN: CrossRef
IN MY: ORCID
80
TITLE: A two-enzyme constituted mixture to improve the degradation of Arthrospira platensis microalga cell wall for monogastric diets  Full Text
AUTHORS: Coelho, D; Lopes, PA; Cardoso, V; Ponte, P; Bras, J; Madeira, MS; Alfaia, CM; Bandarra, NM; Fontes, CMGA; Prates, JAM;
PUBLISHED: 2020, SOURCE: JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, VOLUME: 104, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 34
IN MY: ORCID
Page 8 of 18. Total results: 173.