21
TITLE: Automatic control of madeira wine aging process
AUTHORS: Faria, CM; Baptista, D; Marques, JC; Morgado Dias, F;
PUBLISHED: 2017, SOURCE: 12th Portuguese Conference on Automatic Control, CONTROLO 2016 in Lecture Notes in Electrical Engineering, VOLUME: 402
INDEXED IN: Scopus CrossRef
IN MY: ORCID
22
TITLE: Assessment of the development of browning, antioxidant activity and volatile organic compounds in thermally processed sugar model wines
AUTHORS: Pereira, V; Santos, M; Cacho, J; Marques, JC;
PUBLISHED: 2017, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 75
INDEXED IN: Scopus WOS CrossRef: 23
IN MY: ORCID
23
TITLE: ACETIC ACID AND ETHYL ACETATE IN MADEIRA WINES: EVOLUTION WITH AGEING AND ASSESSMENT OF THE ODOUR REJECTION THRESHOLD
AUTHORS: Miranda, A; Pereira, V; Pontes, M; Albuquerque, F; Marques, JC;
PUBLISHED: 2017, SOURCE: CIENCIA E TECNICA VITIVINICOLA, VOLUME: 32, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID
25
TITLE: Nutritional and Phytochemical Composition of Vaccinium padifolium Sm Wild Berries and Radical Scavenging Activity  Full Text
AUTHORS: Carvalho, MJ; Gouveia, CS; Vieira, AC; Ana C Pereira; Carvalho, MA; Marques, JC;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 82, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: ORCID
26
TITLE: Solid-phase microextraction for the analysis of target chemical families in alcoholic beverages: Optimization in perspective
AUTHORS: Ana C Pereira; Pereira, V; Marques, JC;
PUBLISHED: 2017, SOURCE: Solid-Phase Microextraction: Advances in Research and Applications
INDEXED IN: Scopus
IN MY: ORCID
27
TITLE: Modelling the ageing process: A novel strategy to analyze the wine evolution towards the expected features  Full Text
AUTHORS: Ana C Pereira; Maria J Carvalho; Andreia Miranda; Joao M Leca; Vanda Pereira; Francisco Albuquerque; Jose C Marques; Marco S Reis;
PUBLISHED: 2016, SOURCE: 9th Symposium on In Vino Analytica Scientia in CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS, VOLUME: 154
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
28
TITLE: Chemometric analysis of the volatile fraction evolution of Portuguese beer under shelf storage conditions  Full Text
AUTHORS: Ricardo Rendall; Marco S Reis; Ana C Pereira ; Cristina Pestana; Vanda Pereira; Jose Carlos Marques;
PUBLISHED: 2015, SOURCE: CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS, VOLUME: 142
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
29
TITLE: Amino Acids and Biogenic Amines Evolution during the Estufagem of Fortified Wines
AUTHORS: Vanda Pereira; Ana C Pereira ; Juan Perez P Trujillo; Juan Cacho; Jose C Marques;
PUBLISHED: 2015, SOURCE: JOURNAL OF CHEMISTRY, VOLUME: 2015
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
Page 3 of 5. Total results: 45.