José Carlos Antunes Marques


AuthID: R-000-85J

Confirmed Publications: 29



1
TITLE: Polyphenols, Antioxidant Potential and Color of Fortified Wines during Accelerated Ageing: The Madeira Wine Case Study  Full Text
AUTHORS: Vanda Pereira ; Francisco Albuquerque; Juan Cacho; Jose C Marques ;
PUBLISHED: 2013, SOURCE: MOLECULES, VOLUME: 18, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 18
IN MY: ORCID | ResearcherID
2
TITLE: Content in metallic ions of wines from the Madeira and Azores archipelagos  Full Text
AUTHORS: Juan P P Perez Trujillo; Jose E Conde; Maria L P Perez Pont; Camara, J ; Jose C Marques ;
PUBLISHED: 2011, SOURCE: FOOD CHEMISTRY, VOLUME: 124, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 18
IN MY: ORCID | ResearcherID
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TITLE: Evolution of 5-hydroxymethylfurfural (HMF) and furfural (F) in fortified wines submitted to overheating conditions  Full Text
AUTHORS: Pereira, V ; Albuquerque, FM; Ferreira, AC ; Cacho, J; Marques, JC ;
PUBLISHED: 2011, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 44, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 42
IN MY: ORCID | ResearcherID
5
TITLE: Madeira wine ageing prediction based on different analytical techniques: UV-vis, GC-MS, HPLC-DAD  Full Text
AUTHORS: Ana C Pereira ; Marco S Reis ; Pedro M Saraiva ; Jose C Marques ;
PUBLISHED: 2011, SOURCE: CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS, VOLUME: 105, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 34
IN MY: ORCID | ResearcherID
6
TITLE: Validation of a GC-MS/MS method for simultaneous determination of 86 persistent organic pollutants in marine sediments by pressurized liquid extraction followed by stir bar sorptive extraction  Full Text
AUTHORS: Camino Sanchez, FJ; Alberto Zafra Gomez; Perez Trujillo, JP; Conde Gonzalez, JE; Marques, JC ; Jose L Luis Vilchez;
PUBLISHED: 2011, SOURCE: CHEMOSPHERE, VOLUME: 84, ISSUE: 7
INDEXED IN: Scopus WOS
IN MY: ORCID | ResearcherID
7
TITLE: Analysis and assessment of Madeira wine ageing over an extended time period through GC-MS and chemometric analysis  Full Text
AUTHORS: Ana C Pereira ; Marco S Reis ; Pedro M Saraiva ; Jose C Marques ;
PUBLISHED: 2010, SOURCE: 6th Symposium on In Vino Analytica Scientia in ANALYTICA CHIMICA ACTA, VOLUME: 660, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 34
IN MY: ORCID | ResearcherID
8
TITLE: Aroma ageing trends in GC/MS profiles of liqueur wines  Full Text
AUTHORS: Ana C Pereira ; Marco S Reis ; Pedro M Saraiva ; Jose C Marques ;
PUBLISHED: 2010, SOURCE: ANALYTICA CHIMICA ACTA, VOLUME: 659, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 22
IN MY: ORCID | ResearcherID
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TITLE: HPLC-DAD methodology for the quantification of organic acids, furans and polyphenols by direct injection of wine samples  Full Text
AUTHORS: Vanda Pereira ; Jose S Camara ; Juan Cacho; Jose C Marques ;
PUBLISHED: 2010, SOURCE: JOURNAL OF SEPARATION SCIENCE, VOLUME: 33, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID | ResearcherID
Page 1 of 3. Total results: 29.

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