Ana Isabel de Almeida Costa
AuthID: R-000-0VB
1
TITLE: Eating out of home in Portugal: characterisation and effects on dietary intake
AUTHORS: Mariana Amorim; Rodrigues, Sara Simões Pereira ; Correia, Daniela Macedo; Rei, Mariana Correia Castro; Severo, Milton ; Costa, Ana Isabel Almeida; Torres, Duarte ; Lopes, Carla Maria Moura ;
PUBLISHED: 2024, SOURCE: BRITISH JOURNAL OF NUTRITION
AUTHORS: Mariana Amorim; Rodrigues, Sara Simões Pereira ; Correia, Daniela Macedo; Rei, Mariana Correia Castro; Severo, Milton ; Costa, Ana Isabel Almeida; Torres, Duarte ; Lopes, Carla Maria Moura ;
PUBLISHED: 2024, SOURCE: BRITISH JOURNAL OF NUTRITION
2
TITLE: Outcomes of Children's Cooking Programs: A Systematic Review of Intervention Studies
AUTHORS: Klazine van der Horst; Samantha Smith; Amy Blom; Loan Catalano; Ana Isabel de Allmeida Costa; Joyce Haddad; Leslie Cunningham Sabo;
PUBLISHED: 2024, SOURCE: Journal of Nutrition Education and Behavior
AUTHORS: Klazine van der Horst; Samantha Smith; Amy Blom; Loan Catalano; Ana Isabel de Allmeida Costa; Joyce Haddad; Leslie Cunningham Sabo;
PUBLISHED: 2024, SOURCE: Journal of Nutrition Education and Behavior
3
TITLE: New insights into consumer-oriented food products design
AUTHORS: A.I Almeida Costa;
PUBLISHED: 2024
AUTHORS: A.I Almeida Costa;
PUBLISHED: 2024
4
TITLE: Consumer sensory profiling and liking of Bolognese-type sauces: how do insect and plant foods really fare against red meat?
AUTHORS: De Almeida Costa, AI; Monteiro, MJP; Maya, C; Rocha, C; Faria, BF; Lima, RC; Cunha, LM; Roos, N;
PUBLISHED: 2024, SOURCE: Journal of Insects as Food and Feed
AUTHORS: De Almeida Costa, AI; Monteiro, MJP; Maya, C; Rocha, C; Faria, BF; Lima, RC; Cunha, LM; Roos, N;
PUBLISHED: 2024, SOURCE: Journal of Insects as Food and Feed
5
TITLE: Barriers, risks and risk management strategies in European insect supply chains
AUTHORS: Niyonsaba, H. H.; Hoehler, J.; van der Fels Klerx, H. J.; Slijper, T.; Alleweldt, F.; Kara, S.; Zanoli, R.; Costa, A. I. A.; Peters, M.; Meuwissen, M. P. M.;
PUBLISHED: 2023, SOURCE: JOURNAL OF INSECTS AS FOOD AND FEED, VOLUME: 9, ISSUE: 6
AUTHORS: Niyonsaba, H. H.; Hoehler, J.; van der Fels Klerx, H. J.; Slijper, T.; Alleweldt, F.; Kara, S.; Zanoli, R.; Costa, A. I. A.; Peters, M.; Meuwissen, M. P. M.;
PUBLISHED: 2023, SOURCE: JOURNAL OF INSECTS AS FOOD AND FEED, VOLUME: 9, ISSUE: 6
6
TITLE: Rhino-Orbital Mucormycosis After COVID-19 Recovery: A Case Report
AUTHORS: Moleiro, Ana Filipa ; Cunha, Ana Maria; Vilares Morgado, Rodrigo ; Cruz, Antonio Jose; Almeida, Ana Isabel; Peixoto, Fernanda; Falcao Reis, Fernando ; Meira, Jorge; Leal, Vitor;
PUBLISHED: 2022, SOURCE: INTERNATIONAL MEDICAL CASE REPORTS JOURNAL, VOLUME: 15
AUTHORS: Moleiro, Ana Filipa ; Cunha, Ana Maria; Vilares Morgado, Rodrigo ; Cruz, Antonio Jose; Almeida, Ana Isabel; Peixoto, Fernanda; Falcao Reis, Fernando ; Meira, Jorge; Leal, Vitor;
PUBLISHED: 2022, SOURCE: INTERNATIONAL MEDICAL CASE REPORTS JOURNAL, VOLUME: 15
INDEXED IN: 
Scopus 
WOS
Scopus WOS7
TITLE: Introducing insect- or plant-based dinner meals to families in Denmark: study protocol for a randomized intervention trial Full Text
AUTHORS: Maya, Cassandra; Cunha, Luis Miguel ; Costa, Ana Isabel de Almeida; Veldkamp, Teun; Roos, Nanna;
PUBLISHED: 2022, SOURCE: TRIALS, VOLUME: 23, ISSUE: 1
AUTHORS: Maya, Cassandra; Cunha, Luis Miguel ; Costa, Ana Isabel de Almeida; Veldkamp, Teun; Roos, Nanna;
PUBLISHED: 2022, SOURCE: TRIALS, VOLUME: 23, ISSUE: 1
8
TITLE: Semantics of Dairy Fermented Foods: A Microbiologist’s Perspective
AUTHORS: Francesco Vitali; Paola Zinno; Emily Schifano; Agnese Gori; Ana Costa; Carlotta De Filippo; Barbara Koroušić Seljak; Panče Panov; Chiara Devirgiliis; Duccio Cavalieri;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 13
AUTHORS: Francesco Vitali; Paola Zinno; Emily Schifano; Agnese Gori; Ana Costa; Carlotta De Filippo; Barbara Koroušić Seljak; Panče Panov; Chiara Devirgiliis; Duccio Cavalieri;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 13
9
TITLE: Historical Wines of Portugal: The Classification, Consumer Associations and Marketing Implications
AUTHORS: Costa, AID; Marano Marcolini, C; Malfeito Ferreira, M; Loureiro, V;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 5
AUTHORS: Costa, AID; Marano Marcolini, C; Malfeito Ferreira, M; Loureiro, V;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 5
10
TITLE: Quality Improvement and New Product Development in the Hibiscus Beverage Industry
AUTHORS: Maria João P Monteiro; Ana Isabel A Costa; Keith I Tomlins; Manuela E Pintado;
PUBLISHED: 2019, SOURCE: Processing and Sustainability of Beverages
AUTHORS: Maria João P Monteiro; Ana Isabel A Costa; Keith I Tomlins; Manuela E Pintado;
PUBLISHED: 2019, SOURCE: Processing and Sustainability of Beverages
