Liliana João Gatões da Silva
AuthID: R-000-96M
41
TITLE: SPE-LC-FD Determination of Polycyclic Aromatic Hydrocarbon Monohydroxy Derivatives in Cephalopods Full Text
AUTHORS: Diana Lourenco; Liliana J G Silva; Celeste M Lino; Simone Morais; Angelina Pena;
PUBLISHED: 2014, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 62, ISSUE: 12
AUTHORS: Diana Lourenco; Liliana J G Silva; Celeste M Lino; Simone Morais; Angelina Pena;
PUBLISHED: 2014, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 62, ISSUE: 12
INDEXED IN: Scopus WOS
IN MY: ORCID
42
TITLE: A one-year follow-up analysis of antidepressants in Portuguese wastewaters: Occurrence and fate, seasonal influence, and risk assessment Full Text
AUTHORS: Liliana J G Silva; Andre M P T Pereira; Leonor M Meisel; Celeste M Lino; Angelina Pena;
PUBLISHED: 2014, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 490
AUTHORS: Liliana J G Silva; Andre M P T Pereira; Leonor M Meisel; Celeste M Lino; Angelina Pena;
PUBLISHED: 2014, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 490
43
TITLE: Occurrence and risk assessment of zearalenone in flours from Portuguese and Dutch markets Full Text
AUTHORS: Juan R Ramos Aldana; Liliana J G Silva; Angelina Pena; Jordi Manes, VJ; Celeste M Lino;
PUBLISHED: 2014, SOURCE: FOOD CONTROL, VOLUME: 45
AUTHORS: Juan R Ramos Aldana; Liliana J G Silva; Angelina Pena; Jordi Manes, VJ; Celeste M Lino;
PUBLISHED: 2014, SOURCE: FOOD CONTROL, VOLUME: 45
44
TITLE: MALDI-TOF MS and chemometric based identification of the Acinetobacter calcoaceticus-Acinetobacter baumannii complex species Full Text
AUTHORS: Clara Sousa; Joao Botelho; Liliana Silva; Filipa Grosso; Alexandr Nemec; Joao Lopes; Luisa Peixe ;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF MEDICAL MICROBIOLOGY, VOLUME: 304, ISSUE: 5-6
AUTHORS: Clara Sousa; Joao Botelho; Liliana Silva; Filipa Grosso; Alexandr Nemec; Joao Lopes; Luisa Peixe ;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF MEDICAL MICROBIOLOGY, VOLUME: 304, ISSUE: 5-6
45
TITLE: Development of a FTIR-ATR based model for typing clinically relevant Acinetobacter baumannii clones belonging to ST98, ST103, ST208 and ST218 Full Text
AUTHORS: Sousa, C; Silva, L; Grosso, F; Lopes, J; Peixe, L ;
PUBLISHED: 2014, SOURCE: Journal of Photochemistry and Photobiology B: Biology, VOLUME: 133
AUTHORS: Sousa, C; Silva, L; Grosso, F; Lopes, J; Peixe, L ;
PUBLISHED: 2014, SOURCE: Journal of Photochemistry and Photobiology B: Biology, VOLUME: 133
INDEXED IN: Scopus CrossRef
46
TITLE: SPE-LC-FD Determination of Polycyclic Aromatic Hydrocarbon Monohydroxy Derivatives in Cephalopods Full Text
AUTHORS: Diana Lourenço; Liliana J G Silva; Celeste M Lino; Simone Morais; Angelina Pena;
PUBLISHED: 2014, SOURCE: J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, VOLUME: 62, ISSUE: 12
AUTHORS: Diana Lourenço; Liliana J G Silva; Celeste M Lino; Simone Morais; Angelina Pena;
PUBLISHED: 2014, SOURCE: J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, VOLUME: 62, ISSUE: 12
47
TITLE: Fumonisins: Hman health, presence in foods and biomarkers
AUTHORS: Silva, LJG; de Matos Lino, C; Pena, ALS;
PUBLISHED: 2014, SOURCE: Mycotoxins & their Implications in Food Safety
AUTHORS: Silva, LJG; de Matos Lino, C; Pena, ALS;
PUBLISHED: 2014, SOURCE: Mycotoxins & their Implications in Food Safety
INDEXED IN: Scopus
IN MY: ORCID
48
TITLE: Ecopharmacovigilance
AUTHORS: Silva L.J.G.; Lino C.M.; Meisel L.; Barceló D.; Pena A.;
PUBLISHED: 2012, SOURCE: Handbook of Environmental Chemistry, VOLUME: 20
AUTHORS: Silva L.J.G.; Lino C.M.; Meisel L.; Barceló D.; Pena A.;
PUBLISHED: 2012, SOURCE: Handbook of Environmental Chemistry, VOLUME: 20
49
TITLE: Food analysis of Ochratoxin A and Fumonisins B1 and B2: State-of-the-art
AUTHORS: Duarte, SC; Silva, LJG; Lino, CM; Pena, A;
PUBLISHED: 2011, SOURCE: Food Quality: Control, Analysis and Consumer Concerns
AUTHORS: Duarte, SC; Silva, LJG; Lino, CM; Pena, A;
PUBLISHED: 2011, SOURCE: Food Quality: Control, Analysis and Consumer Concerns
INDEXED IN: Scopus
IN MY: ORCID
50
TITLE: Occurrence of antibiotic residues in portuguese foodstuffs of animal origin
AUTHORS: Silva, LJG; Lino, CM; Pena, A;
PUBLISHED: 2011, SOURCE: Food Quality: Control, Analysis and Consumer Concerns
AUTHORS: Silva, LJG; Lino, CM; Pena, A;
PUBLISHED: 2011, SOURCE: Food Quality: Control, Analysis and Consumer Concerns
INDEXED IN: Scopus
IN MY: ORCID