Lillian Boucada de Barros
AuthID: R-000-976
341
TITLE: Challenges of traditional herbal teas: plant infusions and their mixtures with bioactive properties
AUTHORS: Cristina Caleja; Tiane C Finimundy; Carta Pereira; Lillian Barros; Ricardo C Calhelha; Marina Sokovic; Marija Ivanov; Ana Maria Carvalho; Eduardo Rosa; Isabel C F R Ferreira;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 9
AUTHORS: Cristina Caleja; Tiane C Finimundy; Carta Pereira; Lillian Barros; Ricardo C Calhelha; Marina Sokovic; Marija Ivanov; Ana Maria Carvalho; Eduardo Rosa; Isabel C F R Ferreira;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 9
INDEXED IN: Scopus WOS
342
TITLE: Yerba mate aqueous extract improves the oxidative and inflammatory states of rats with adjuvant-induced arthritis
AUTHORS: Vanesa Gesser Correa; Anacharis B de Sa Nakanishi; Geferson de Almeida Goncalves; Lillian Barros; Isabel C F R Ferreira; Adelar Bracht; Rosane M Peralta;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 9
AUTHORS: Vanesa Gesser Correa; Anacharis B de Sa Nakanishi; Geferson de Almeida Goncalves; Lillian Barros; Isabel C F R Ferreira; Adelar Bracht; Rosane M Peralta;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 9
INDEXED IN: Scopus WOS
343
TITLE: HPLC-DAD-ESI-MS/MS screening of phytochemical compounds and the bioactive properties of different plant parts of Zizyphus lotus (L.) Desf.
AUTHORS: Wahiba Rached; Lillian Barros; Borhane E C Ziani; Malika Bennaceur; Ricardo C Cathelha; Sandrina A Heleno; Maria Jose Alves; Abderrazak Marouf; Isabel C F R Ferreira;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 9
AUTHORS: Wahiba Rached; Lillian Barros; Borhane E C Ziani; Malika Bennaceur; Ricardo C Cathelha; Sandrina A Heleno; Maria Jose Alves; Abderrazak Marouf; Isabel C F R Ferreira;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 9
INDEXED IN: Scopus WOS
344
TITLE: Promising Antioxidant and Antimicrobial Food Colourants from Lonicera caerulea L. var. Kamtschatica
AUTHORS: Adriana K Molina; Erika N Vega; Carla Pereira; Maria Ines Dias; Sandrina A Heleno; Paula Rodrigues; Isabel P Fernandes; Maria Filomena Barreiro; Marina Kostic; Marina Sokovic; Joao C M Barreira; Lillian Barros; Isabel Er E Ferreira;
PUBLISHED: 2019, SOURCE: ANTIOXIDANTS, VOLUME: 8, ISSUE: 9
AUTHORS: Adriana K Molina; Erika N Vega; Carla Pereira; Maria Ines Dias; Sandrina A Heleno; Paula Rodrigues; Isabel P Fernandes; Maria Filomena Barreiro; Marina Kostic; Marina Sokovic; Joao C M Barreira; Lillian Barros; Isabel Er E Ferreira;
PUBLISHED: 2019, SOURCE: ANTIOXIDANTS, VOLUME: 8, ISSUE: 9
INDEXED IN: Scopus WOS
345
TITLE: Edible flowers: Emerging components in the diet Full Text
AUTHORS: Tania C S P Pires; Lillian Barros; Celestino Santos Buelga; Isabel C F R Ferreir;
PUBLISHED: 2019, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 93
AUTHORS: Tania C S P Pires; Lillian Barros; Celestino Santos Buelga; Isabel C F R Ferreir;
PUBLISHED: 2019, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 93
INDEXED IN: Scopus WOS
346
TITLE: Ultrasound and Microwave Assisted Extraction of Opuntia Fruit Peels Biocompounds: Optimization and Comparison Using RSM-CCD Full Text
AUTHORS: Bruno Melgar; Maria I Ines Dias; Lillian Barros; Isabel C F R Ferreira; Antonio D Rodriguez Lopez; Esperanza M Garcia Castello;
PUBLISHED: 2019, SOURCE: MOLECULES, VOLUME: 24, ISSUE: 19
AUTHORS: Bruno Melgar; Maria I Ines Dias; Lillian Barros; Isabel C F R Ferreira; Antonio D Rodriguez Lopez; Esperanza M Garcia Castello;
PUBLISHED: 2019, SOURCE: MOLECULES, VOLUME: 24, ISSUE: 19
INDEXED IN: Scopus WOS
347
TITLE: Comparative investigation on edible mushrooms Macrolepiota mastoidea, M. rhacodes and M. procera: functional foods with diverse biological activities
AUTHORS: Ana Ciric; Ivana Kruljevic; Dejan Stojkovic; Angela Fernandes; Lillian Barros; Ricardo C Calhelha; Isabel C F R Ferreira; Marina Sokovic; Jasmina Glamoclija;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 12
AUTHORS: Ana Ciric; Ivana Kruljevic; Dejan Stojkovic; Angela Fernandes; Lillian Barros; Ricardo C Calhelha; Isabel C F R Ferreira; Marina Sokovic; Jasmina Glamoclija;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 12
INDEXED IN: WOS
348
TITLE: Araucaria angustifolia (Bertol.) Kuntze extract as a source of phenolic compounds in TPS/PBAT active films
AUTHORS: Tamires Barlati V Vieira da Silva; Thaysa Fernandes M Moya Moreira; Anielle de Oliveira; Ana Paula Bilck; Odinei Hess Goncalves; Isabel C F R Ferreira; Lillian Barros; Maria Filomena Barreiro; Fabio Yamashita; Marianne Ayumi Shirai; Fernanda Vitoria Leimann;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 12
AUTHORS: Tamires Barlati V Vieira da Silva; Thaysa Fernandes M Moya Moreira; Anielle de Oliveira; Ana Paula Bilck; Odinei Hess Goncalves; Isabel C F R Ferreira; Lillian Barros; Maria Filomena Barreiro; Fabio Yamashita; Marianne Ayumi Shirai; Fernanda Vitoria Leimann;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 12
INDEXED IN: WOS
349
TITLE: The Effects of Biostimulants, Biofertilizers and Water-Stress on Nutritional Value and Chemical Composition of Two Spinach Genotypes (Spinacia oleracea L.) Full Text
AUTHORS: Carla Pereira; Maria Ines Dias; Spyridon A Petropoulos; Sofia Plexida; Antonios Chrysargyris; Nikos Tzortzakis; Ricardo C Calhelha; Marija Ivanov; Dejan Stojkovic; Marina Sokovic; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2019, SOURCE: MOLECULES, VOLUME: 24, ISSUE: 24
AUTHORS: Carla Pereira; Maria Ines Dias; Spyridon A Petropoulos; Sofia Plexida; Antonios Chrysargyris; Nikos Tzortzakis; Ricardo C Calhelha; Marija Ivanov; Dejan Stojkovic; Marina Sokovic; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2019, SOURCE: MOLECULES, VOLUME: 24, ISSUE: 24
INDEXED IN: WOS
350
TITLE: Phenolic composition and antioxidant, antimicrobial and cytotoxic properties of hop (Humulus lupulus L.) Seeds Full Text
AUTHORS: José Ignacio Alonso-Esteban; José Pinela ; Lillian Barros; Ana Ćirić; Marina Soković; Ricardo C Calhelha; Esperanza Torija-Isasa; María de Cortes Sánchez-Mata; Isabel C.F.R Ferreira;
PUBLISHED: 2019, SOURCE: Industrial Crops and Products, VOLUME: 134
AUTHORS: José Ignacio Alonso-Esteban; José Pinela ; Lillian Barros; Ana Ćirić; Marina Soković; Ricardo C Calhelha; Esperanza Torija-Isasa; María de Cortes Sánchez-Mata; Isabel C.F.R Ferreira;
PUBLISHED: 2019, SOURCE: Industrial Crops and Products, VOLUME: 134