Lillian Boucada de Barros
AuthID: R-000-976
81
TITLE: Encapsulation of Sorghum Leaf Red Dye: Biological and Physicochemical Properties and Effect on Stability
AUTHORS: Serrano, Carmo; Sapata, Margarida; Oliveira, M. Conceicao; Soares, Andreia; Pereira, Carla; Abreu, Rui M. V.; Barros, Lillian;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 8
AUTHORS: Serrano, Carmo; Sapata, Margarida; Oliveira, M. Conceicao; Soares, Andreia; Pereira, Carla; Abreu, Rui M. V.; Barros, Lillian;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 8
82
TITLE: Effect of Olive Pomace Extract Application and Packaging Material on the Preservation of Fresh-Cut Royal Gala Apples
AUTHORS: Madureira, Joana; Melgar, Bruno; Alves, Vitor D.; Moldao Martins, Margarida; Margaca, Fernanda M. A.; Santos Buelga, Celestino; Barros, Lillian; Verde, Sandra Cabo;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 9
AUTHORS: Madureira, Joana; Melgar, Bruno; Alves, Vitor D.; Moldao Martins, Margarida; Margaca, Fernanda M. A.; Santos Buelga, Celestino; Barros, Lillian; Verde, Sandra Cabo;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 9
83
TITLE: Evaluation of antitumoral and antioxidant activities of the hydroalcoholic extract and fractions obtained from the fruit pericarp of Sapindus saponaria L. Full Text
AUTHORS: dos Santos Filho, Jose Rivaldo; Santos, Everton da Silva; Mandim, Filipa; Molina, Adriana K. K.; Barros, Lillian; Correia Goncalves, Regina Aparecida; Braz de Oliveira, Arildo Jose; Piloto Ferreira, Izabel Cristina;
PUBLISHED: 2023, SOURCE: NATURAL PRODUCT RESEARCH
AUTHORS: dos Santos Filho, Jose Rivaldo; Santos, Everton da Silva; Mandim, Filipa; Molina, Adriana K. K.; Barros, Lillian; Correia Goncalves, Regina Aparecida; Braz de Oliveira, Arildo Jose; Piloto Ferreira, Izabel Cristina;
PUBLISHED: 2023, SOURCE: NATURAL PRODUCT RESEARCH
INDEXED IN: 
Scopus 
WOS
Scopus WOS84
TITLE: Functional foods processing and preservation Full Text
AUTHORS: Pinela, Jose; Pereira, Carla; Dias, Maria Ines; Barros, Lillian;
PUBLISHED: 2023, SOURCE: FOOD BIOSCIENCE, VOLUME: 53
AUTHORS: Pinela, Jose; Pereira, Carla; Dias, Maria Ines; Barros, Lillian;
PUBLISHED: 2023, SOURCE: FOOD BIOSCIENCE, VOLUME: 53
INDEXED IN: WOS
WOS85
TITLE: Nutritional Value of Wild and Domesticated Sanguisorba minor Scop. Plant
AUTHORS: Ceccanti, Costanza; Finimundy, Tiane C.; Barros, Lillian;
PUBLISHED: 2023, SOURCE: HORTICULTURAE, VOLUME: 9, ISSUE: 5
AUTHORS: Ceccanti, Costanza; Finimundy, Tiane C.; Barros, Lillian;
PUBLISHED: 2023, SOURCE: HORTICULTURAE, VOLUME: 9, ISSUE: 5
86
TITLE: Supercritical fluid-assisted extraction of hop cone residue from craft breweries
AUTHORS: Inumaro, Rodrigo Sadao; Casalvara, Rhaira Fernanda Ayoub; Correa, Rubia Carvalho Gomes; Barros, Lillian; Pereira, Carla; Calhelha, Ricardo M.; Heleno, Sandrina A.; Pimentel, Tatiana Colombo; Goncalves, Jose Eduardo; Cardozo Filho, Lucio;
PUBLISHED: 2023, SOURCE: JOURNAL OF CO2 UTILIZATION, VOLUME: 72
AUTHORS: Inumaro, Rodrigo Sadao; Casalvara, Rhaira Fernanda Ayoub; Correa, Rubia Carvalho Gomes; Barros, Lillian; Pereira, Carla; Calhelha, Ricardo M.; Heleno, Sandrina A.; Pimentel, Tatiana Colombo; Goncalves, Jose Eduardo; Cardozo Filho, Lucio;
PUBLISHED: 2023, SOURCE: JOURNAL OF CO2 UTILIZATION, VOLUME: 72
87
TITLE: Microbiota Assessment of Fresh-Cut Apples Packaged in Two Different Films
AUTHORS: Madureira, Joana; Goncalves, Sara; Santos Buelga, Celestino; Margaca, Fernanda M. A.; Ferreira, Isabel C. F. R.; Barros, Lillian; Cabo Verde, Sandra;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 5
AUTHORS: Madureira, Joana; Goncalves, Sara; Santos Buelga, Celestino; Margaca, Fernanda M. A.; Ferreira, Isabel C. F. R.; Barros, Lillian; Cabo Verde, Sandra;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 5
88
TITLE: Assessment of the Use of Common Juniper (Juniperus communis L.) Foliage following the Cascade Principle Full Text
AUTHORS: Mediavilla, Irene; Bados, Raquel; Barros, Lillian; Xavier, Virginie; Finimundy, Tiane C.; Pires, Tania C. S. P.; Heleno, Sandrina A.; Calhelha, Ricardo C.; Amaral, Joana S.; Rizzo, Andrea Maria; Casini, David; Lombardi, Giacomo; Chiaramonti, David; Camara, Miguel; Suarez, Ana; Ardid, Tomas; Esteban, Luis Saul;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 10
AUTHORS: Mediavilla, Irene; Bados, Raquel; Barros, Lillian; Xavier, Virginie; Finimundy, Tiane C.; Pires, Tania C. S. P.; Heleno, Sandrina A.; Calhelha, Ricardo C.; Amaral, Joana S.; Rizzo, Andrea Maria; Casini, David; Lombardi, Giacomo; Chiaramonti, David; Camara, Miguel; Suarez, Ana; Ardid, Tomas; Esteban, Luis Saul;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 10
89
TITLE: Biochemistry of secondary metabolism of fungi
AUTHORS: Liege Pascoalino; Tânia S P Pires; Oludemi Taofiq; Isabel F R Ferreira; Lillian Barros; Filipa Reis;
PUBLISHED: 2023, SOURCE: Natural Secondary Metabolites: From Nature, Through Science, to Industry
AUTHORS: Liege Pascoalino; Tânia S P Pires; Oludemi Taofiq; Isabel F R Ferreira; Lillian Barros; Filipa Reis;
PUBLISHED: 2023, SOURCE: Natural Secondary Metabolites: From Nature, Through Science, to Industry
INDEXED IN: Scopus
Scopus90
TITLE: Natural Secondary Metabolites: From Nature, Through Science, to Industry
AUTHORS: Márcio Carocho; Sandrina Heleno; Lillian Barros;
PUBLISHED: 2023, SOURCE: Natural Secondary Metabolites: From Nature, Through Science, to Industry
AUTHORS: Márcio Carocho; Sandrina Heleno; Lillian Barros;
PUBLISHED: 2023, SOURCE: Natural Secondary Metabolites: From Nature, Through Science, to Industry
INDEXED IN: Scopus
Scopus