61
TITLE: Effect of processing conditions on the bioactive compounds and biological properties of bee pollen
AUTHORS: Dias, LG; Tolentino, G; Pascoal, A; Estevinho, LM;
PUBLISHED: 2016, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 55, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 23
IN MY: ORCID
62
TITLE: Electronic tongues and aptasensors
AUTHORS: Dias, LG; Meirinho, SG; Veloso, ACA ; Rodrigues, LR; Peres, AM;
PUBLISHED: 2016, SOURCE: Bioinspired Materials for Medical Applications
INDEXED IN: Scopus CrossRef: 9 Handle
IN MY: ORCID
63
TITLE: Development of an electrochemical RNA-aptasensor to detect human osteopontin  Full Text
AUTHORS: Meirinho, SG; Dias, LG; Peres, AM; Rodrigues, LR;
PUBLISHED: 2015, SOURCE: BIOSENSORS & BIOELECTRONICS, VOLUME: 71
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
64
TITLE: Microbiological Assessment, Nutritional Characterization and Phenolic Compounds of Bee Pollen from Mellipona mandacaia Smith, 1983  Full Text
AUTHORS: Barbara, MS; Machado, CS; Sodre, GD; Dias, LG; Estevinho, LM; de Carvalho, CAL;
PUBLISHED: 2015, SOURCE: MOLECULES, VOLUME: 20, ISSUE: 7
INDEXED IN: Scopus WOS
IN MY: ORCID
65
TITLE: Microbiological Assessment, Nutritional Characterization and Phenolic Compounds of Bee Pollen from Mellipona mandacaia Smith, 1983  Full Text
AUTHORS: Marivalda Bárbara; Cerilene Machado; Geni Sodré; Luís Dias; Leticia Estevinho; Carlos de Carvalho;
PUBLISHED: 2015, SOURCE: Molecules, VOLUME: 20, ISSUE: 7
INDEXED IN: CrossRef
IN MY: ORCID
66
TITLE: A novel approach for honey pollen profile assessment using an electronic tongue and chemometric tools  Full Text
AUTHORS: Dias, LG; Veloso, ACA ; Sousa, MEBC; Estevinho, L; Machado, AASC; Peres, AM;
PUBLISHED: 2015, SOURCE: ANALYTICA CHIMICA ACTA, VOLUME: 900
INDEXED IN: Scopus WOS CrossRef: 32 Handle
IN MY: ORCID
67
TITLE: Single-cultivar extra virgin olive oil classification using a potentiometric electronic tongue  Full Text
AUTHORS: Dias, LG; Fernandes, A; Veloso, ACA ; Machado, AASC; Pereira, JA; Peres, AM;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 160
INDEXED IN: Scopus WOS CrossRef: 71 Handle
IN MY: ORCID
68
TITLE: Practical procedure for discriminating monofloral honey with a broad pollen profile variability using an electronic tongue  Full Text
AUTHORS: Sousa, MEBC; Dias, LG; Veloso, ACA ; Estevinho, L; Peres, AM; Machado, AASC;
PUBLISHED: 2014, SOURCE: TALANTA, VOLUME: 128
INDEXED IN: Scopus WOS CrossRef: 36 Handle
IN MY: ORCID
69
TITLE: Evaluation of healthy and sensory indexes of sweetened beverages using an electronic tongue  Full Text
AUTHORS: Dias, LG; Sequeira, C; Veloso, ACA ; Sousa, MEBC; Peres, AM;
PUBLISHED: 2014, SOURCE: ANALYTICA CHIMICA ACTA, VOLUME: 848
INDEXED IN: Scopus WOS CrossRef: 20 Handle
IN MY: ORCID
70
TITLE: Development of an Electrochemical Aptasensor for the Detection of Human Osteopontin
AUTHORS: Meirinho, SG; Dias, LG; Peres, AM; Rodrigues, LR;
PUBLISHED: 2014, SOURCE: 28th European Conference on Solid-State Transducers (EUROSENSORS) in 28TH EUROPEAN CONFERENCE ON SOLID-STATE TRANSDUCERS (EUROSENSORS 2014), VOLUME: 87
INDEXED IN: Scopus WOS
IN MY: ORCID
Page 7 of 8. Total results: 75.