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TÍTULO: Medium materials for improving frost detection on a resistive sensor
AUTORES: Aguiar, ML; Gaspar, PD ; Silva, PD; Silva, AP; Martinez, AM;
PUBLICAÇÃO: 2020, FONTE: 7th International Conference on Energy and Environment Research (ICEER) - Driving Energy and Environment in 2020 Towards A Sustainable Future in ENERGY REPORTS, VOLUME: 6
INDEXADO EM: Scopus WOS CrossRef: 3 Handle
NO MEU: ORCID
32
TÍTULO: Technologies for monitoring the safety of perishable food products
AUTORES: Pedro Dinis Gaspar; Pedro Dinho da Silva; Luís Pinto Andrade; José Nunes; Christophe Espírito Santo;
PUBLICAÇÃO: 2020, FONTE: Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security
INDEXADO EM: Scopus CrossRef: 1
NO MEU: ORCID
33
TÍTULO: Decision-making computationally aided in the management of energy sources used in agrifood industries
AUTORES: Zocca, R; Gaspar, PD ; Silva, PD; Santos, FC; Andrade, LP; Nunes, J;
PUBLICAÇÃO: 2019, FONTE: 2nd International Conference on Sustainable Energy and Resource Use in Food Chains (ICSEF) / Workshop on Energy Recovery Conversion and Management (ERCoM) in PROCEEDINGS OF THE 2ND INTERNATIONAL CONFERENCE ON SUSTAINABLE ENERGY AND RESOURCE USE IN FOOD CHAINS INCLUDING WORKSHOP ON ENERGY RECOVERY CONVERSION AND MANAGEMENT;ICSEF 2018, VOLUME: 161
INDEXADO EM: Scopus WOS CrossRef: 4 Handle
NO MEU: ORCID
34
TÍTULO: Assessment of the energy consumption and technologies in the bakery and pastry sector - The Portuguese case study
AUTORES: Morais, D; Gaspar, PD ; Silva, PD; Santos, FC; Andrade, LP; Nunes, J;
PUBLICAÇÃO: 2019, FONTE: 2nd International Conference on Sustainable Energy and Resource Use in Food Chains (ICSEF) / Workshop on Energy Recovery Conversion and Management (ERCoM) in PROCEEDINGS OF THE 2ND INTERNATIONAL CONFERENCE ON SUSTAINABLE ENERGY AND RESOURCE USE IN FOOD CHAINS INCLUDING WORKSHOP ON ENERGY RECOVERY CONVERSION AND MANAGEMENT;ICSEF 2018, VOLUME: 161
INDEXADO EM: Scopus WOS CrossRef: 3
NO MEU: ORCID
35
TÍTULO: Improving Airflow and Thermal Distribution in a Real Data Centre Room Through Computational Fluid Dynamics Modeling
AUTORES: MacEdo, DGCS; Gaspar, PD ; Silva, PD; Covas, MT; Godina, R;
PUBLICAÇÃO: 2019, FONTE: 8th International Conference on Industrial Technology and Management, ICITM 2019 in Proceedings of 2019 8th International Conference on Industrial Technology and Management, ICITM 2019
INDEXADO EM: Scopus CrossRef: 2
NO MEU: ORCID
36
TÍTULO: Improving Airflow and Thermal Distribution in a Real Data Centre Room through Computational Fluid Dynamics Modeling
AUTORES: Macedo, DGCS; Gaspar, PD ; Silva, PD; Covas, MT; Godina, R;
PUBLICAÇÃO: 2019, FONTE: 8th International Conference on Industrial Technology and Management (ICITM) in PROCEEDINGS OF 2019 8TH INTERNATIONAL CONFERENCE ON INDUSTRIAL TECHNOLOGY AND MANAGEMENT (ICITM 2019)
INDEXADO EM: WOS Handle
NO MEU: ORCID
37
TÍTULO: A Parametric Numerical Study of the Airflow and Thermal Performance in a Real Data Center for Improving Sustainability
AUTORES: Macedo, D; Godina, R; Gaspar, PD ; da Silva, PD; Covas, MT;
PUBLICAÇÃO: 2019, FONTE: APPLIED SCIENCES-BASEL, VOLUME: 9, NÚMERO: 18
INDEXADO EM: Scopus WOS CrossRef: 7 Handle
NO MEU: ORCID
38
TÍTULO: Experimental study of the consequences of controlled atmosphere conservation environment on cherry characteristics
AUTORES: Andrade, LP; Nunes, J; Simões, MP; Morais, D; Cannavarro, C; Espírito Santo, C; Gaspar, PD; Silva, PD; Resende, M; Caseiro, C; Beato, H; Belane, Y; Ferreira, D;
PUBLICAÇÃO: 2019, FONTE: 25th IIR International Congress of Refrigeration, ICR 2019 in Refrigeration Science and Technology, VOLUME: 2019-August
INDEXADO EM: Scopus Handle
NO MEU: ORCID
39
TÍTULO: Characterization of refrigeration systems in the Portuguese food processing industry
AUTORES: Morais, D; Gaspar, PD; Silva, PD; Pires, LC; Andrade, LP; Nunes, J;
PUBLICAÇÃO: 2019, FONTE: 25th IIR International Congress of Refrigeration, ICR 2019 in Refrigeration Science and Technology, VOLUME: 2019-August
INDEXADO EM: Scopus Handle
NO MEU: ORCID
40
TÍTULO: Current status and future trends of monitoring technologies for food products traceability
AUTORES: Morais, D; Gaspar, PD; Silva, PD; Andrade, LP; Nunes, J;
PUBLICAÇÃO: 2019, FONTE: 25th IIR International Congress of Refrigeration, ICR 2019 in Refrigeration Science and Technology, VOLUME: 2019-August
INDEXADO EM: Scopus Handle
NO MEU: ORCID
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