Carmine Summo
AuthID: R-00F-AHR
1
TÃTULO: Spectroscopic techniques and chemometrics in analysis of blends of extra virgin with refined and mild deodorized olive oils. Spectroscopic techniques and chemometrics in analysis of blends of olive oils Full Text
AUTORES: Krzysztof Wojcicki; Khmelinskii, Igor ; Marek Sikorski ; Francesco Caponio; Vito M Paradiso; Carmine Summo; Antonella Pasqualone; Ewa Sikorska;
PUBLICAÇÃO: 2015, FONTE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 117, NÚMERO: 1
AUTORES: Krzysztof Wojcicki; Khmelinskii, Igor ; Marek Sikorski ; Francesco Caponio; Vito M Paradiso; Carmine Summo; Antonella Pasqualone; Ewa Sikorska;
PUBLICAÇÃO: 2015, FONTE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 117, NÚMERO: 1
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