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TÍTULO: The relation of low glycaemic index fruit consumption to glycaemic control and risk factors for coronary heart disease in type 2 diabetes  Full Text
AUTORES: Jenkins, DJA; Srichaikul, K; Kendall, CWC; Sievenpiper, JL; Abdulnour, S; Mirrahimi, A; Meneses, C; Nishi, S; He, X; Lee, S; So, YT; Esfahani, A; Mitchell, S; Parker, TL; Vidgen, E; Josse, RG; Leiter, LA;
PUBLICAÇÃO: 2011, FONTE: DIABETOLOGIA, VOLUME: 54, NÚMERO: 2
INDEXADO EM: Scopus WOS CrossRef