Catarina L. Ara?Jo-Silva
AuthID: R-00G-QEY
31
TITLE: Global volatile profile of virgin olive oils flavoured by aromatic/medicinal plants Full Text
AUTHORS: Perestrelo, R; Silva, C; Silva, P; Camara, JS ;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 227
AUTHORS: Perestrelo, R; Silva, C; Silva, P; Camara, JS ;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 227
32
TITLE: Volatile metabolomic signature of human breast cancer cell lines Full Text
AUTHORS: Catarina L Silva; Rosa Perestrelo; Pedro Silva; Helena Tomas ; Jose S Camara ;
PUBLISHED: 2017, SOURCE: SCIENTIFIC REPORTS, VOLUME: 7, ISSUE: 1
AUTHORS: Catarina L Silva; Rosa Perestrelo; Pedro Silva; Helena Tomas ; Jose S Camara ;
PUBLISHED: 2017, SOURCE: SCIENTIFIC REPORTS, VOLUME: 7, ISSUE: 1
33
TITLE: A useful strategy based on chromatographic data combined with quality-by-design approach for food analysis applications. The case study of furanic derivatives in sugarcane honey Full Text
AUTHORS: Silva, P; Silva, CL; Perestrelo, R; Nunes, FM ; Camara, JS ;
PUBLISHED: 2017, SOURCE: 45th International Symposium on High Performance Liquid Phase Separations and Related Techniques (HPLC) in JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1520
AUTHORS: Silva, P; Silva, CL; Perestrelo, R; Nunes, FM ; Camara, JS ;
PUBLISHED: 2017, SOURCE: 45th International Symposium on High Performance Liquid Phase Separations and Related Techniques (HPLC) in JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1520
34
TITLE: A Powerful Analytical Strategy Based on QuEChERS-Dispersive Solid-Phase Extraction Combined with Ultrahigh Pressure Liquid Chromatography for Evaluating the Effect of Elicitors on Biosynthesis of trans-Resveratrol in Grapes Full Text
AUTHORS: Ruiz Garcia, Y; Silva, CL; Gomez Plaza, E; Camara, JS ;
PUBLISHED: 2016, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 9, ISSUE: 3
AUTHORS: Ruiz Garcia, Y; Silva, CL; Gomez Plaza, E; Camara, JS ;
PUBLISHED: 2016, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 9, ISSUE: 3
INDEXED IN: 
Scopus 
WOS
Scopus WOS35
TITLE: A powerful approach to explore the potential of medicinal plants as a natural source of odor and antioxidant compounds Full Text
AUTHORS: Perestrelo, R; Silva, CL; Rodrigues, F; Caldeira, M; Camara, JS ;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 53, ISSUE: 1
AUTHORS: Perestrelo, R; Silva, CL; Rodrigues, F; Caldeira, M; Camara, JS ;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 53, ISSUE: 1
36
TITLE: A Powerful Analytical Strategy Based on QuEChERS-Dispersive Solid-Phase Extraction Combined with Ultrahigh Pressure Liquid Chromatography for Evaluating the Effect of Elicitors on Biosynthesis of trans-Resveratrol in Grapes Full Text
AUTHORS: Ruiz García, Y; Silva, CL; Gómez Plaza, E; Câmara, JS ;
PUBLISHED: 2016, SOURCE: Food Analytical Methods, VOLUME: 9, ISSUE: 3
AUTHORS: Ruiz García, Y; Silva, CL; Gómez Plaza, E; Câmara, JS ;
PUBLISHED: 2016, SOURCE: Food Analytical Methods, VOLUME: 9, ISSUE: 3
INDEXED IN: Scopus 
CrossRef
Scopus CrossRef37
TITLE: Wines: Madeira, Port and Sherry Fortified Wines - The Sui Generis and Notable Peculiarities. Major Differences and Chemical Patterns
AUTHORS: Perestrelo, R; Silva, C; JORGE PEREIRA ; Câmara, JS ;
PUBLISHED: 2015, SOURCE: Encyclopedia of Food and Health
AUTHORS: Perestrelo, R; Silva, C; JORGE PEREIRA ; Câmara, JS ;
PUBLISHED: 2015, SOURCE: Encyclopedia of Food and Health
38
TITLE: A powerful methodological approach combining headspace solid phase microextraction, mass spectrometry and multivariate analysis for profiling the volatile metabolomic pattern of beer starting raw materials Full Text
AUTHORS: Goncalves, JL; Figueira, JA; Rodrigues, FP; Ornelas, LP; Branco, RN; Silva, CL; Camara, JS ;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 160
AUTHORS: Goncalves, JL; Figueira, JA; Rodrigues, FP; Ornelas, LP; Branco, RN; Silva, CL; Camara, JS ;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 160
39
TITLE: <p><strong>The ANDEEP Tanaidacea (Crustacea: Peracarida) revisited </strong><br /><strong>III: the family Akanthophoreidae</strong></p>
AUTHORS: KIM LARSEN; CATARINA L ARAÚJO-SILVA;
PUBLISHED: 2014, SOURCE: Zootaxa, VOLUME: 3796, ISSUE: 2
AUTHORS: KIM LARSEN; CATARINA L ARAÚJO-SILVA;
PUBLISHED: 2014, SOURCE: Zootaxa, VOLUME: 3796, ISSUE: 2
INDEXED IN: CrossRef
CrossRef40
TITLE: Healthy effects of bioactive metabolites from Vitis vinifera L. grapes: A review
AUTHORS: Perestrelo, R; Silva, C; JORGE PEREIRA ; Câmara, JS ;
PUBLISHED: 2014, SOURCE: Grapes: Production, Phenolic Composition and Potential Biomedical Effects
AUTHORS: Perestrelo, R; Silva, C; JORGE PEREIRA ; Câmara, JS ;
PUBLISHED: 2014, SOURCE: Grapes: Production, Phenolic Composition and Potential Biomedical Effects
INDEXED IN: Scopus
Scopus