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TÍTULO: Composition, chemical variability and effect of distillation time on leaf and fruits essential oils of Myrtus communis from north western Algeria
AUTORES: Aicha Hennia; Graca Miguel, MG; Moussa Brada; Nemmiche, S; Cristina Figueiredo, AC;
PUBLICAÇÃO: 2016, FONTE: JOURNAL OF ESSENTIAL OIL RESEARCH, VOLUME: 28, NÚMERO: 2
INDEXADO EM: WOS