J. L. A. Uktoseja
AuthID: R-00J-4W4
1
TITLE: Changes in fatty acid concentrations in tissues of African catfish, Clarias gariepinus Burchell, as a consequence of dietary carnitine, fat and lysine supplementation
AUTHORS: Ozorio, ROA; Uktoseja, JLA; Huisman, EA; Verreth, JAJ;
PUBLISHED: 2001, SOURCE: British Journal of Nutrition, VOLUME: 86, ISSUE: 5
AUTHORS: Ozorio, ROA; Uktoseja, JLA; Huisman, EA; Verreth, JAJ;
PUBLISHED: 2001, SOURCE: British Journal of Nutrition, VOLUME: 86, ISSUE: 5
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