1
TITLE: Effect of elaboration process, crop year and irrigation on acrylamide levels of potential table olive varieties  Full Text
AUTHORS: Fernandez, Antonio; Martillanes, Sara; Lodolini, Enrico Maria; Martinez, Manuel; Arias Calderon, Rocio; Martin Vertedor, Daniel;
PUBLISHED: 2023, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
INDEXED IN: WOS