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TITLE: An overview of food lipids toward food lipidomics  Full Text
AUTHORS: Tietel, Zipora; Hammann, Simon; Meckelmann, Sven W.; Ziv, Carmit; Pauling, Josch K.; Woelk, Michele; Wuerf, Vivian; Alves, Eliana; Neves, Bruna; Domingues, M. Rosario;
PUBLISHED: 2023, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 22, ISSUE: 6
INDEXED IN: Scopus WOS