Enhancing Meat Quality of Weaned Piglets with the Dietary Incorporation of Ulva Lactuca and Carbohydrases Supplementation

AuthID
 P-00Y-Z8N
15
Author(s)
Ribeiro, DM
·
Costa, MM
·
Carvalho, DFP
·
Martins, CF
·
Lemos, JPC
·
Delgado, I
·
Gueifao, S
·
Coelho, I
·
Freire, JPB
·
Tipo de Documento
Article
Year published
2023
Publicado
in MEAT SCIENCE, ISSN: 0309-1740
Volume: 205, Páginas: 109306 (9)
Indexing
Wos®
Scopus®
Crossref®2
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 37556971
SCOPUS: 2-s2.0-85169820905
Wos: WOS:001055296800001
Source Identifiers
ISSN: 0309-1740
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service