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Estatísticas
Ohmic Heating for Preservation, Transformation, and Extraction
AuthID
P-00Z-SQF
6
Author(s)
Rodrigues, RM
·
Genisheva, Z
·
Rocha, CM
·
Teixeira, JA
·
Vicente, AA
·
Pereira, RN
Document Type
Book Chapter
Year published
2019
Published
in
Green Food Processing Techniques
Pages: 159-191
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DOI
:
10.1016/b978-0-12-815353-6.00006-9
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