Exploring the Bioactive Compounds from Berry Biowaste: Eugenia Involucrata Dc. as a Study Case

AuthID
 P-00Z-TQH
9
Author(s)
Albuquerque, BR
·
Finimundy, TC
·
Pinela, J
·
Pires, TCSP
·
Vaz, J
·
Correa, RCG
·
Document Type
Article
Year published
2024
Published
in FOOD BIOSCIENCE, ISSN: 2212-4292
Volume: 58, Pages: 103532 (9)
Indexing
Wos®
Scopus®
Crossref®2
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85183120162
Wos: WOS:001171968900001
Source Identifiers
ISSN: 2212-4292
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