Sequential in Vitro Pepsin Digestion of Uncooked and Cooked Sorghum and Maize Samples

AuthID
 P-000-AV9
4
Author(s)
Tipo de Documento
Article
Year published
2004
Publicado
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 52, Número: 7, Páginas: 2052-2058 (7)
Indexing
Wos®
Scopus®
Crossref®53
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 15053551
SCOPUS: 2-s2.0-1842430710
Wos: WOS:000220636900042
Source Identifiers
ISSN: 0021-8561
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service