Thermal Treatment Effects in Fruit Juices

AuthID
 P-012-29Q
2
Author(s)
Tipo de Documento
Book Chapter
Year published
2012
Publicado
in Advances in Fruit Processing Technologies
Páginas: 363-386 (23)
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Scopus®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85006753751
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