Effect of a Purification Step and the Type of Internal Standard Used on Fatty Acid Determination of Grass and Maize Silages

AuthID
 P-003-E9Y
4
Author(s)
Tipo de Documento
Article
Year published
2009
Publicado
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 57, Número: 22, Páginas: 10793-10797 (5)
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Publication Identifiers
Pubmed: 19863085
SCOPUS: 2-s2.0-72449179903
Wos: WOS:000271826200042
Source Identifiers
ISSN: 0021-8561
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