Starch–Polyphenol Interactions: Impact on Food Structure and Starch Digestibility

AuthID
 P-013-33G
7
Author(s)
Echave, J
·
Seyyedi-Mansour, S
·
Donn, P
·
Jorge, AOS
·
Cassani, L
·
Prieto, MA
Document Type
Proceedings Paper
Year published
2024
Published
in IECBM 2024
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