Study of High Pressure and Temperature Effects on Heather Honey During Storage: Electronic Tongue and Physicochemical Properties

AuthID
 P-016-GNJ
5
Author(s)
Scepankova, Hana
·
Paula, Vanessa B.
·
Estevinho, Leticia M.
·
Dias, L.G.
·
Tipo de Documento
Proceedings Paper
Year published
2016
Publicado
in The 1st First Food Chemistry Conference
Indexing
Handle®
Publication Identifiers
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service