Foliar Application of Biostimulants Improves Nutritional and Bioactive Quality of Walnuts

AuthID
 P-017-4S6
8
Author(s)
Pascoalino, LA
·
Pires, TCSP
·
Pinela, J
·
Barreira, JCM
·
Reis, FS
Tipo de Documento
Article in Press
Year published
2024
Publicado
in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, ISSN: 0022-5142
Indexing
Wos®
Scopus®
Crossref®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 39344780
SCOPUS: 2-s2.0-85205281622
Wos: WOS:001324702500001
Source Identifiers
ISSN: 0022-5142
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