Consumer Sensory Profiling and Liking of Bolognese-Type Sauces: How do Insect and Plant Foods Really Fare Against Red Meat?

AuthID
 P-017-CJF
8
Author(s)
Monteiro, MJP
·
Maya, C
·
Faria, BF
·
Lima, RC
·
Cunha, LM
·
Roos, N
Tipo de Documento
Article
Year published
2024
Publicado
in Journal of Insects as Food and Feed, ISSN: 2352-4588
Páginas: 1-32
Indexing
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85208221581
Source Identifiers
ISSN: 2352-4588
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service